Lucas Hollweg Good Things to Eat

ISBN 13: 9780007364077

Good Things to Eat

Valutazione media 4,36
( su 14 valutazioni fornite da Goodreads )
 
9780007364077: Good Things to Eat

From Tomato Tart with Basil and Goat's Cheese to Spiced Cherry Ice Cream—recipes for simple, delicious, unfussy food

The food writer for the Sunday Times here offers his collection of recipes for home cooks to turn to again and again. He weaves together his recipes with personal memories, inspiration, gentle advice, and the odd joke. His warm, unhurried writing and layman's understanding of what needs explaining and what doesn't, plus his usage of ingredients that people can easily get hold of, ensure he will inspire everyone to make uncomplicated, tasty food, no matter how practiced they are in the kitchen. Recipes include Chicken Schnitzel with Lemon and Thyme; Spiced Rack of Lamb with Butterbean Mash; Peach, Prosciutto and Mozzarella Salad; Veal Chops with Roquefort and Thyme Butter; Chilled Tomato and Cumin Soup; Honey and Thyme Ice Cream; Banana and Black Pepper Tarte Tatin; and Raspberry and Mint Caipirinha. Includes dual measures.

Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.

About the Author:

Lucas Hollweg is the Sunday Times food writer.

Review:

"He's as good with emotive words as he is with inspirational recipes . . . I've cooked more than a dozen recipes from the book with resounding success . . .  reminds us that unfussy cooking should always have pride of place in the kitchen."  —Time Out

"Lucas's skill is in using down-to-earth ingredients in recipes that make you salivate just by reading the title."  —Delicious magazine

Le informazioni nella sezione "Su questo libro" possono far riferimento a edizioni diverse di questo titolo.

I migliori risultati di ricerca su AbeBooks

1.

Lucas Hollweg
Editore: Collins (2011)
ISBN 10: 0007364075 ISBN 13: 9780007364077
Nuovi Rilegato Quantità: 2
Da
The Monster Bookshop
(Fleckney, Regno Unito)
Valutazione libreria
[?]

Descrizione libro Collins, 2011. Hardcover. Condizione libro: New. BRAND NEW ** SUPER FAST SHIPPING FROM UK WAREHOUSE ** 30 DAY MONEY BACK GUARANTEE. Codice libro della libreria mon0000183200

Maggiori informazioni su questa libreria | Fare una domanda alla libreria

Compra nuovo
EUR 12,62
Convertire valuta

Aggiungere al carrello

Spese di spedizione: EUR 1,06
Da: Regno Unito a: U.S.A.
Destinazione, tempi e costi

2.

Lucas Hollweg
Editore: HarperCollins Publishers, United Kingdom (2011)
ISBN 10: 0007364075 ISBN 13: 9780007364077
Nuovi Rilegato Quantità: 10
Da
The Book Depository
(London, Regno Unito)
Valutazione libreria
[?]

Descrizione libro HarperCollins Publishers, United Kingdom, 2011. Hardback. Condizione libro: New. UK ed.. Language: English . Brand New Book. Simple, delicious, unfussy - Sunday Times resident food writer Lucas Hollweg offers good food for real people. Good Things to Eat is just that: great food that focuses on the ever-popular ingredients and types of recipes that home cooks turn to again and again; the dishes that make everyone go yum! From risottos, stews, gratins and things on toast to lamb, fruit, pasta, pies, squashes and puds, Lucas opens up scrumptious new possibilities for the kinds of flavours people know and love. Lucas weaves together his recipes with personal memories, inspiration, gentle advice and the odd joke. His warm, unhurried writing and layman s understanding of what needs explaining and what doesn t, plus his usage of ingredients that people can easily get hold of, ensure he will inspire everyone to make uncomplicated, tasty food - no matter how practised they are in the kitchen. At long last, here is the book his fans have been waiting for.Recipes include: Sea bream with fennel and orange Chicken schnitzel with lemon and thyme Aubergine, courgette and basil gratin Cod with lentils, rocket and salsa verde A bowl of roast quails with spiced yogurt Spiced rack of lamb with butterbean mash Peach, prosciutto and mozzarella salad Veal chops with Roquefort and thyme butter Pot-roast chicken and chicory Beef stew with cinnamon and prunes Raspberry and mint sorbet Autumn mess with blackberries Banana and black pepper tarte tatin A go-with-anything cake (and things to go with it) The 123 cocktail. Codice libro della libreria AA89780007364077

Maggiori informazioni su questa libreria | Fare una domanda alla libreria

Compra nuovo
EUR 19,46
Convertire valuta

Aggiungere al carrello

Spese di spedizione: GRATIS
Da: Regno Unito a: U.S.A.
Destinazione, tempi e costi

3.

Lucas Hollweg
Editore: HarperCollins Publishers, United Kingdom (2011)
ISBN 10: 0007364075 ISBN 13: 9780007364077
Nuovi Rilegato Quantità: 10
Da
The Book Depository US
(London, Regno Unito)
Valutazione libreria
[?]

Descrizione libro HarperCollins Publishers, United Kingdom, 2011. Hardback. Condizione libro: New. UK ed.. Language: English . Brand New Book. Simple, delicious, unfussy - Sunday Times resident food writer Lucas Hollweg offers good food for real people.Good Things to Eat is just that: great food that focuses on the ever-popular ingredients and types of recipes that home cooks turn to again and again; the dishes that make everyone go yum! From risottos, stews, gratins and things on toast to lamb, fruit, pasta, pies, squashes and puds, Lucas opens up scrumptious new possibilities for the kinds of flavours people know and love.Lucas weaves together his recipes with personal memories, inspiration, gentle advice and the odd joke. His warm, unhurried writing and layman s understanding of what needs explaining and what doesn t, plus his usage of ingredients that people can easily get hold of, ensure he will inspire everyone to make uncomplicated, tasty food - no matter how practised they are in the kitchen.At long last, here is the book his fans have been waiting for.Recipes include:Sea bream with fennel and orangeChicken schnitzel with lemon and thymeAubergine, courgette and basil gratinCod with lentils, rocket and salsa verdeA bowl of roast quails with spiced yogurtSpiced rack of lamb with butterbean mashPeach, prosciutto and mozzarella saladVeal chops with Roquefort and thyme butterPot-roast chicken and chicoryBeef stew with cinnamon and prunesRaspberry and mint sorbetAutumn mess with blackberriesBanana and black pepper tarte tatinA go-with-anything cake (and things to go with it)The 123 cocktail. Codice libro della libreria AA89780007364077

Maggiori informazioni su questa libreria | Fare una domanda alla libreria

Compra nuovo
EUR 19,58
Convertire valuta

Aggiungere al carrello

Spese di spedizione: GRATIS
Da: Regno Unito a: U.S.A.
Destinazione, tempi e costi

4.

Lucas Hollweg
Editore: HarperCollins UK (2011)
ISBN 10: 0007364075 ISBN 13: 9780007364077
Nuovi Rilegato Quantità: 2
Valutazione libreria
[?]

Descrizione libro HarperCollins UK, 2011. Condizione libro: New. 2011. Hardcover. Simple, delicious, unfussy - Sunday Times resident food writer Lucas Hollweg offers good food for real people. Num Pages: 272 pages, 45 col illus. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 246 x 184 x 41. Weight in Grams: 1054. . . . . . . Codice libro della libreria V9780007364077

Maggiori informazioni su questa libreria | Fare una domanda alla libreria

Compra nuovo
EUR 20,77
Convertire valuta

Aggiungere al carrello

Spese di spedizione: GRATIS
Da: Irlanda a: U.S.A.
Destinazione, tempi e costi

5.

Lucas Hollweg
Editore: HarperCollins Publishers 2011-04-28, London (2011)
ISBN 10: 0007364075 ISBN 13: 9780007364077
Nuovi Rilegato Quantità: 1
Da
Blackwell's
(Oxford, OX, Regno Unito)
Valutazione libreria
[?]

Descrizione libro HarperCollins Publishers 2011-04-28, London, 2011. hardback. Condizione libro: New. Codice libro della libreria 9780007364077

Maggiori informazioni su questa libreria | Fare una domanda alla libreria

Compra nuovo
EUR 17,55
Convertire valuta

Aggiungere al carrello

Spese di spedizione: EUR 3,34
Da: Regno Unito a: U.S.A.
Destinazione, tempi e costi

6.

Lucas Hollweg
Editore: HarperCollins UK
ISBN 10: 0007364075 ISBN 13: 9780007364077
Nuovi Rilegato Quantità: 2
Da
Kennys Bookstore
(Olney, MD, U.S.A.)
Valutazione libreria
[?]

Descrizione libro HarperCollins UK. Condizione libro: New. 2011. Hardcover. Simple, delicious, unfussy - Sunday Times resident food writer Lucas Hollweg offers good food for real people. Num Pages: 272 pages, 45 col illus. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 246 x 184 x 41. Weight in Grams: 1054. . . . . . Books ship from the US and Ireland. Codice libro della libreria V9780007364077

Maggiori informazioni su questa libreria | Fare una domanda alla libreria

Compra nuovo
EUR 21,43
Convertire valuta

Aggiungere al carrello

Spese di spedizione: GRATIS
In U.S.A.
Destinazione, tempi e costi

7.

Lucas Hollweg
ISBN 10: 0007364075 ISBN 13: 9780007364077
Nuovi Quantità: 1
Da
BWB
(Valley Stream, NY, U.S.A.)
Valutazione libreria
[?]

Descrizione libro Condizione libro: New. Depending on your location, this item may ship from the US or UK. Codice libro della libreria 97800073640770000000

Maggiori informazioni su questa libreria | Fare una domanda alla libreria

Compra nuovo
EUR 22,58
Convertire valuta

Aggiungere al carrello

Spese di spedizione: GRATIS
In U.S.A.
Destinazione, tempi e costi

8.

Lucas Hollweg
Editore: Collins (2011)
ISBN 10: 0007364075 ISBN 13: 9780007364077
Nuovi Rilegato Quantità: 1
Da
Valutazione libreria
[?]

Descrizione libro Collins, 2011. Condizione libro: New. Codice libro della libreria GH9780007364077

Maggiori informazioni su questa libreria | Fare una domanda alla libreria

Compra nuovo
EUR 19,43
Convertire valuta

Aggiungere al carrello

Spese di spedizione: EUR 3,99
Da: Germania a: U.S.A.
Destinazione, tempi e costi

9.

Lucas Hollweg
Editore: HarperCollins Publishers
ISBN 10: 0007364075 ISBN 13: 9780007364077
Nuovi Rilegato Quantità: > 20
Da
THE SAINT BOOKSTORE
(Southport, Regno Unito)
Valutazione libreria
[?]

Descrizione libro HarperCollins Publishers. Hardback. Condizione libro: new. BRAND NEW, Good Things to Eat, Lucas Hollweg, Simple, delicious, unfussy - Sunday Times resident food writer Lucas Hollweg offers good food for real people. Good Things to Eat is just that: great food that focuses on the ever-popular ingredients and types of recipes that home cooks turn to again and again; the dishes that make everyone go 'yum!' From risottos, stews, gratins and things on toast to lamb, fruit, pasta, pies, squashes and puds, Lucas opens up scrumptious new possibilities for the kinds of flavours people know and love. Lucas weaves together his recipes with personal memories, inspiration, gentle advice and the odd joke. His warm, unhurried writing and layman's understanding of what needs explaining and what doesn't, plus his usage of ingredients that people can easily get hold of, ensure he will inspire everyone to make uncomplicated, tasty food - no matter how practised they are in the kitchen. At long last, here is the book his fans have been waiting for. Recipes include: Sea bream with fennel and orange Chicken schnitzel with lemon and thyme Aubergine, courgette and basil gratin Cod with lentils, rocket and salsa verde A bowl of roast quails with spiced yogurt Spiced rack of lamb with butterbean mash Peach, prosciutto and mozzarella salad Veal chops with Roquefort and thyme butter Pot-roast chicken and chicory Beef stew with cinnamon and prunes Raspberry and mint sorbet Autumn mess with blackberries Banana and black pepper tarte tatin A go-with-anything cake (and things to go with it) The 123 cocktail. Codice libro della libreria B9780007364077

Maggiori informazioni su questa libreria | Fare una domanda alla libreria

Compra nuovo
EUR 15,96
Convertire valuta

Aggiungere al carrello

Spese di spedizione: EUR 7,74
Da: Regno Unito a: U.S.A.
Destinazione, tempi e costi

10.

Lucas Hollweg
Editore: HarperCollins Publishers (2011)
ISBN 10: 0007364075 ISBN 13: 9780007364077
Nuovi Quantità: > 20
Da
Books2Anywhere
(Fairford, GLOS, Regno Unito)
Valutazione libreria
[?]

Descrizione libro HarperCollins Publishers, 2011. HRD. Condizione libro: New. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Codice libro della libreria FC-9780007364077

Maggiori informazioni su questa libreria | Fare una domanda alla libreria

Compra nuovo
EUR 15,83
Convertire valuta

Aggiungere al carrello

Spese di spedizione: EUR 10,04
Da: Regno Unito a: U.S.A.
Destinazione, tempi e costi

Vedi altre copie di questo libro

Vedi tutti i risultati per questo libro