Best Ugly: Restaurant Concepts and Architecture by Avroko: And Other Design Principles for the Unexpected, Offbeat, and Awkwardly Beautiful - Rilegato

Avroko

Rilegato

ISBN 10: 006113693X ISBN 13: 9780061136931

Casa editrice: Collins Design, 2007

Riassunto

A James Beard Award-winning restaurant design team explains how to apply their principles of "best ugly" designing, a technique through which offbeat or awkward architectural features are enhanced to reveal their unusual beauty, in a guide that surveys some of their most acclaimed design achievements.

Su questo libro

L'autore:

AvroKO is Adam Farmerie, William Harris, Kristina O'Neal, and Greg Bradshaw. The four friends first collaborated at Carnegie Mellon University, and they continued their partnership to found AvroKO in 2000.Since then, the team has designed some of New York's most memorable restaurant and lounge spaces, and are currently at work on ground-breaking designs for hotels, residential developments, and retail spaces worldwide.

Product Description:

Book by AvroKO

Su questa edizione

• Editore: Collins Design
• Data di pubblicazione: 2007
• ISBN 10: 006113693X
• ISBN 13: 9780061136931
• Rilegatura: Copertina rigida
• Numero edizione: 1
• Numero di pagine: 240