Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook - Rilegato

Bourdain, Anthony

Rilegato

ISBN 10: 0061718947 ISBN 13: 9780061718946

Casa editrice: Ecco Pr, 2010

Riassunto

In a book that begins with a top-secret, and highly illegal, after-hours meeting of powerful chefs, the author of the best-selling Kitchen Confidential explores how the cooking world has changed since his last book. 200,000 first printing.

Su questo libro

Recensione:

“Bourdain has insight, access and good taste, and he’s a naturally engaging writer...Bourdain is a hopeless romantic when it comes to food and the people who cook. The subtitle’s real valentines are two elegantly written profiles.” (New York Times Book Review)

“Like a stinky fish sauce from his beloved Vietnam, [Bourdain’s] appeal among the food die-hards has only grown stronger and more pungent over time, and this book will only solidify that adoration.” (Austin American-Statesman)

“This is Bourdain at his best. His food-porn vignettes are guaranteed to make your mouth water.” (Miami Herald)

“Compulsively readable.” (New York Magazine's Grub Street)

“The food orbit is [Bourdain’s] element, and chapters on today’s leading figures―from chef David Chang to critic Alan Richman―display his access, outspokenness and comedic gifts.” (Wall Street Journal)

“The KITCHEN CONFIDENTIAL author is a father now, but he hasn’t cleaned up his language, lost his zesty appetite or his critical zing.” (Time Magazine)

“Bourdain is back with more intriguing food fights, moving further from the kitchen into the eating industry. [Bourdain’s] dissections...are still as hilarious, as scatological and as spot-on as ever....his fare―and his prose―is still quite spicy.” (BookPage)

“Full of things everybody in the food world thinks but nobody will say...If [Bourdain’s] sharp eye and his wicked tongue have brought him acclaim, what’s kept him in the spotlight is his heart. Like Oscar Wilde, he’s a moralist in the guise of a libertine. Long may he prosper.” (Denver Post)

“Mr. Bourdain is a vivid, bawdy and often foul-mouthed writer. He thrills in the attack, but he is also an enthusiast who writes well about things he holds dear.” (Wall Street Journal)

L'autore:

Anthony Bourdain is the author of the novels Bone in the Throat and Gone Bamboo, in addition to the megabestseller Kitchen Confidential and A Cook's Tour. His work has appeared in the New York Times and the New Yorker, and he is contributing authority for Food Arts magazine. He is the host of the popular television show No Reservations.

Su questa edizione

• Editore: Ecco Pr
• Data di pubblicazione: 2010
• ISBN 10: 0061718947
• ISBN 13: 9780061718946
• Rilegatura: Copertina rigida
• Numero edizione: 1
• Numero di pagine: 281