From Garden & Gun—the magazine that features the best of Southern cooking, dining, cocktails, and customs—comes an heirloom-quality guide to the traditions and innovations that define today’s Southern food culture, with more than 100 recipes and 4-color photography throughout.
From well-loved classics like biscuits and fried chicken to uniquely regional dishes such as sonker (Piedmont, North Carolina’s take on cobbler) or Minorcan chowder (Florida’s version of clam chowder), each recipe in The Southerner’s Cookbook tells a story about Southern food and its origins. With contributions from some of the South’s finest chefs, a glossary of cooking terms, and essays from many of the magazine’s most beloved writers, The Southerner’s Cookbook is much more than simply a collection of recipes: it is a true reflection of the South’s culinary past, present, and future
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Garden & Gun is a national magazine that covers the best of the South, including its sporting culture, food, music, art, and literature, and its people and their ideas. The magazine has won numerous awards for journalism, design, and overall excellence, and its two previous books, The Southerner's Handbook and Good Dog, were New York Times bestsellers.
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Spese di spedizione:
EUR 2,43
In U.S.A.
Descrizione libro Condizione: New. Codice articolo 23872657-n
Descrizione libro Hardcover. Condizione: new. Codice articolo 9780062242419
Descrizione libro Condizione: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books!. Codice articolo OTF-S-9780062242419
Descrizione libro Condizione: New. Brand New. Codice articolo 9780062242419
Descrizione libro Hardback or Cased Book. Condizione: New. The Southerner's Cookbook: Recipes, Wisdom, and Stories 3.1. Book. Codice articolo BBS-9780062242419
Descrizione libro Hardcover. Condizione: new. New. Fast Shipping and good customer service. Codice articolo Holz_New_0062242415
Descrizione libro hardcover. Condizione: New. . Codice articolo 52GZZZ00H6LW_ns
Descrizione libro Condizione: New. Codice articolo I-9780062242419
Descrizione libro Condizione: New. Codice articolo ABLIING23Feb2215580006305
Descrizione libro Hardcover. Condizione: new. Hardcover. From Garden & Gun--the magazine that features the best of Southern cooking, dining, cocktails, and customs--comes an heirloom-quality guide to the traditions and innovations that define today's Southern food culture, with more than 100 recipes and 4-color photography throughout.From well-loved classics like biscuits and fried chicken to uniquely regional dishes such as sonker (Piedmont, North Carolina's take on cobbler) or Minorcan chowder (Florida's version of clam chowder), each recipe in The Southerner's Cookbook tells a story about Southern food and its origins. With contributions from some of the South's finest chefs, a glossary of cooking terms, and essays from many of the magazine's most beloved writers, The Southerner's Cookbook is much more than simply a collection of recipes: it is a true reflection of the South's culinary past, present, and futureNamed one of Eater's Best New Cookbooks for Fall 2015Selected as one of Vainty Fair's "18 Best New Cookbooks" Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Codice articolo 9780062242419