Technology Strategies: For the Hospitality Industry [Lingua Inglese] - Brossura

Nyheim, Peter D.; McFadden, Francis M.; Connolly, Daniel J.

Brossura

ISBN 10: 0130305049 ISBN 13: 9780130305046

Casa editrice: Pearson College Div, 2004

Riassunto

Through corporate involvement and detailed presentation, Technology Strategies for the Hospitality Industry is a partnership book between industry and academia, which provides the reader with a current and thorough text on the hospitality industry's technical side, in an easy-to-follow format.

Su questo libro

L'autore:

Peter D. Nyheim is an instructor of technology in Drexel University's Department of Hospitality Management.

Francis M. McFadden is an associate professor in Drexel University's Department of Hospitality Management.

Daniel J. Connolly is an assistant professor in Hotel, Restaurant, and Tourism Management, and Information Technology and Electronic Commerce at the University of Denver.

Dalla quarta di copertina:

Real-World Application

Through corporate involvement and detailed presentation, Technology Strategies for the Hospitality Industry is a partnership book between industry and academia, which provides the reader with a current and thorough text on the hospitality industry's technical side, in an easy-to-follow format.

Core Concepts and Industry Specifics

This eleven-chapter text is divided into two parts. Part one provides the future manager with a rock-solid foundation of technical themes from hardware and software, to networks and security. Part two details departmental-specific applications such as restaurant management systems and global distribution systems, as well as strategies for business intelligence and system procurement decisions.

Su questa edizione

• Editore: Pearson College Div
• Data di pubblicazione: 2004
• ISBN 10: 0130305049
• ISBN 13: 9780130305046
• Rilegatura: Copertina flessibile
• Numero edizione: 1
• Numero di pagine: 384