Articoli correlati a A Concise Encyclopedia of Gastronomy
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A Concise Encyclopedia of Gastronomy
Editore:
Penguin Books Ltd, 1983
ISBN 10: 0140465685
ISBN 13: 9780140465686
Antico o usato
Paperback
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Codice articolo GOR002393602
Quantità: 2 disponibili
Foto dell'editore
A Concise Encyclopedia of Gastronomy
Editore:
Penguin Books Ltd, 1983
ISBN 10: 0140465685
ISBN 13: 9780140465686
Antico o usato
Paperback
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Fair. A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration. Codice articolo GOR004919916
Quantità: 1 disponibili
Foto dell'editore
A Concise Encyclopaedia of Gastronomy
Da: Bahamut Media, Reading, Regno Unito
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Codice articolo 6545-9780140465686
Quantità: 1 disponibili
Foto dell'editore
A Concise Encyclopaedia of Gastronomy
Da: AwesomeBooks, Wallingford, Regno Unito
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Very Good. A Concise Encyclopaedia of Gastronomy This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Codice articolo 7719-9780140465686
Quantità: 1 disponibili
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A Concise Encyclopedia of Gastronomy
Da: BoundlessBookstore, Wallingford, Regno Unito
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Good. Good condition paperback with general wear. Contents are clean. Covers have light toning and creasing. Codice articolo 9999-99993331053
Quantità: 1 disponibili
Foto dell'editore
Concise Encyclopaedia of Gastronomy
Editore:
Penguin, London, 1983
ISBN 10: 0140465685
ISBN 13: 9780140465686
Antico o usato
Paperback
Prima edizione
Da: Books & Bygones, Reading, Regno Unito
Valutazione del venditore 4 su 5 stelle
Paperback. Condizione: Good. Leigh-Pemberton, John (illustratore). First Edition. A testament to a lifetime's dedication, this is the most comprehensive survey of good food ever published, edited by one of the world's most respected writers on food. Including Kiss-me-quick pudding. Codice articolo 19062
Quantità: 1 disponibili
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A Concise Encyclopedia of Gastronomy
Da: Cambridge Recycled Books, Cambridge, Regno Unito
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Fair. Marks and wear to cover. Marks to page edges. Same day dispatch (Mon- Fri) from the UK if ordered by 1pm. Codice articolo ERG05220715023
Quantità: 1 disponibili
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A Concise Encyclopedia of Gastronomy
Editore:
London : Penguin Books, 1952
ISBN 10: 0140465685
ISBN 13: 9780140465686
Antico o usato
Brossura
Da: Klondyke, Almere, Paesi Bassi
Valutazione del venditore 5 su 5 stelle
Condizione: Good. Original wrappers, 8vo.; Blind stamped book plate on title page. Codice articolo 301560-KB11
Quantità: 1 disponibili
Foto dell'editore
A Concise Encyclopedia of Gastronomy
Editore:
Penguin Books, Harmondsworth, Middlesex, England, 1983
ISBN 10: 0140465685
ISBN 13: 9780140465686
Antico o usato
Paperback
Prima edizione
Da: Darkwood Online T/A BooksinBulgaria, Blagoevgrad, Bulgaria
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Very Good+. Reprint; First Printing. Minor shelf wear with tiny ding and original publisher's price sticker to rear. ; First printing in this edition with no other printings listed. Nice tight copy, no names or marks inside, appears unread and near as new. Very heavy book and priced accordingly. ; 832 pages; An excellent reference for traditional old-fashioned cooking. Originally published in 1952 and very much of its period. Codice articolo 31132
Quantità: 1 disponibili