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Descrizione libro Soft Cover. Condizione: new. Codice articolo 9780142196847
Descrizione libro Condizione: New. pp. 288. Codice articolo 2650436025
Descrizione libro Condizione: New. pp. 288. Codice articolo 58075238
Descrizione libro Paperback or Softback. Condizione: New. Restaurant Man 0.52. Book. Codice articolo BBS-9780142196847
Descrizione libro Condizione: New. Codice articolo 19102453-n
Descrizione libro Condizione: New. Codice articolo I-9780142196847
Descrizione libro Paperback. Condizione: New. Brand New! This item is printed on demand. Codice articolo 0142196843
Descrizione libro Paperback. Condizione: new. New. Fast Shipping and good customer service. Codice articolo Holz_New_0142196843
Descrizione libro Condizione: New. Buy with confidence! Book is in new, never-used condition. Codice articolo bk0142196843xvz189zvxnew
Descrizione libro Paperback. Condizione: new. Paperback. The New York Times Bestselling Book--Great gift for Foodies"The best, funniest, most revealing inside look at the restaurant biz since Anthony Bourdain's Kitchen Confidential." -Jay McInerneyWith a foreword by Mario BataliJoe Bastianich is unquestionably one of the most successful restaurateurs in America-if not the world. So how did a nice Italian boy from Queens turn his passion for food and wine into an empire? In Restaurant Man, Joe charts a remarkable journey that first began in his parents' neighborhood eatery. Along the way, he shares fascinating stories about his establishments and his superstar chef partners-his mother, Lidia Bastianich, and Mario Batali.Ever since Anthony Bourdain whet literary palates with Kitchen Confidential, restaurant memoirs have been mainstays of the bestseller lists. Serving up equal parts rock 'n' roll and hard-ass business reality, Restaurant Man is a compelling ragu-to-riches chronicle that foodies and aspiring restauranteurs alike will be hankering to read.The New York Times Bestselling Book--Great gift for Foodies"The best, funniest, most revealing inside look at the restaurant biz since Anthony Bourdain's Kitchen Confidential." -Jay McInerneyWith a foreword by Mario BataliJoe Bastianich is unquestionably one of the most successful restaurateurs in America-if not the world. So how did a nice Italian boy from Queens turn his passion for food and wine into an empire? In Restaurant Man, Joe charts a remarkable journey that first began in his parents' neighborhood eatery. Along the way, he shares fascinating stories about his establishments and his superstar chef partners-his mother, Lidia Bastianich, and Mario Batali.Ever since Anthony Bourdain whet literary palates with Kitchen Confidential, restaurant memoirs have been mainstays of the bestseller lists. Serving up equal parts rock 'n' roll and hard-ass business reality, Restaurant Man is a compelling ragu-to-riches chronicle that foodies and aspiring restauranteurs alike will be hankering to read. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Codice articolo 9780142196847