Articoli correlati a The gourmet barbecue
- EditoreNelson
- Data di pubblicazione1985
- ISBN 10 0170065006
- ISBN 13 9780170065009
- RilegaturaCopertina rigida
- Numero edizione1
Compra usato
Condizioni: molto buonointroduction by authors, useful... Scopri di più su questo articolo
EUR 10,26
Spese di spedizione:
EUR 15,93
Da: Australia a: U.S.A.
I migliori risultati di ricerca su AbeBooks
Foto dell'editore
The Gourmet Barbecue
Editore:
Nelson, Melbourne
(1985)
ISBN 10: 0170065006
ISBN 13: 9780170065009
Antico o usato
Rilegato
Prima edizione
Quantità: 1
Da:
Valutazione libreria
Descrizione libro Hardcover. Condizione: Very Good. Condizione sovraccoperta: Good. Peter Johnson  Photographer (illustratore). First Edition. introduction by authors, useful facts and figures, hints for barbecuing, hints for food, glossary of terms, glossary of ingredients and index. Photographic endpapers showing various barbecue implements. The text is illustrated with fabulous colour photography taken by Peter Johnson. Dark purple coloured boards with gilt coloured titles to the backstrip. Photographic dustwrapper, again by Peter Johnson, with pale yellow and red coloured titles to the front panel and white coloured titles to the backstrip. One of the first books to take barbecuing from mundane to fine dining. The book goes from entrees through to desserts, all done around or on the barbecue. Rubbing to the book corners, backstrip edges and lower book edges. Some rubbing of the book panels with age toning of the textblock edges. A little chipping to the dustwrapper corners and there is a 0.5 " tear to the lower left-hand corner of the front panel. Rubbing to the dustwrapper panels and fading to the backstrip. Size: 4to 9¾" - 12" tall. [6], VII - X, 166 pages, Please refer to accompanying picture (s). Illustrator: Peter Johnson  Photographer. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; Australia; ISBN: 0170065006. ISBN/EAN: 9780170065009. Inventory No: 0115184. Codice articolo 0115184
Compra usato
EUR 10,26
Convertire valuta
Foto dell'editore
The gourmet barbecue
Editore:
Nelson, Melbourne
(1985)
ISBN 10: 0170065006
ISBN 13: 9780170065009
Antico o usato
Rilegato
Prima edizione
Quantità: 1
Da:
Valutazione libreria
Descrizione libro 1st ed. Slight wear at foot of spine. Used - Very Good. VG hardback in VG dustjacket. Codice articolo BOOKS092074I
Compra usato
EUR 12,20
Convertire valuta
Foto dell'editore
The Gourmet Barbecue
Editore:
Thomas Nelson, Melbourne
(1985)
ISBN 10: 0170065006
ISBN 13: 9780170065009
Antico o usato
Rilegato
Prima edizione
Quantità: 1
Da:
Valutazione libreria
Descrizione libro Hardcover. Condizione: Good. Condizione sovraccoperta: Good. Photographic (illustratore). First Edition. 800 g; photographic end pages, X, 166 pages, indexed, includes glossary of ingredients, glossary of terms, illustrated with full-page colour photography. Colour illustrated dust jacket. The only damage to the book is a couple of foxing spots to the top edge, and shelf contact marks to the base edge. The only complaint that I have with the book is the photography. To my eye the food was photographed cold, and as you would well understand, cold barbecued meat can look unattractive. Size: 4to 9¾" - 12" tall. We are happy to provide pictures of this book on request Illustrator: Photographic. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; Cooking -- Australian; ISBN: 0170065006. ISBN/EAN: 9780170065009. Inventory No: 0218080. Codice articolo 0218080
Compra usato
EUR 13,68
Convertire valuta
Foto dell'editore
The Gourmet Barbecue
Editore:
Thomas Nelson, Melbourne
(1985)
ISBN 10: 0170065006
ISBN 13: 9780170065009
Antico o usato
Rilegato
Prima edizione
Quantità: 1
Da:
Valutazione libreria
Descrizione libro Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. Photographic (illustratore). First Edition. 800 g; photographic end pages, X, 166 pages, indexed, includes glossary of ingredients, glossary of terms, illustrated with full-page colour photography. Colour illustrated dust jacket. The book has no damage. The only complaint that I have with the book is the photography. To my eye the food was photographed cold, and as you would well understand, cold barbecued meat can look unattractive. Size: 4to 9¾" - 12" tall. We are happy to provide pictures of this book on request Illustrator: Photographic. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; Cooking -- Australian; ISBN: 0170065006. ISBN/EAN: 9780170065009. Inventory No: 0224143. Codice articolo 0224143
Compra usato
EUR 14,92
Convertire valuta