Recipes From Paradise: Life and Food on the Italian Riviera - Rilegato

Plotkin, Fred

Rilegato

ISBN 10: 0316710717 ISBN 13: 9780316710718

Casa editrice: Little, Brown US, 1997

Riassunto

In RECIPES FROM PARADISE, the perfect nutritional balance of the Ligurian diet is demonstrated by an abundance of fresh fruit and vegatables, fish and seafood, low fat cheeses, grains, nuts, seeds, olive oil, wine and fragrant herbs growing wild throughout the region. Plotkin presents an unprecedented collection of Ligurian recipes - all healthful and highly-flavourful - for antipasti, bread and torte, pasta and rice dishes, sauces, soups, vegetables, fish and seafood, egg, poultry and meat dishes, fruit and desserts. Also included is a chapter on the wines of the region, a discussion of essential ingredients of the Ligurian kitchen.

Su questo libro

Descrizione del libro:

* Fred Plotkin brings us the taste of Liguria, the magnificent Italian Riviera, with 200 fabulous recipes.

L'autore:

Fred Plotkin is author of several acclaimed books on Italy as well as writing for the New York Times, Los Angeles Times, Food & Wine, Travel & Leisure and Eating Well as well as various Italian publications. He also appears regularly on TV & radio in both Italy and America.

Su questa edizione

• Editore: Little, Brown US
• Data di pubblicazione: 1997
• ISBN 10: 0316710717
• ISBN 13: 9780316710718
• Rilegatura: Copertina rigida
• Numero di pagine: 288
• Redattore: Plotkin Fred