Fundamentals of General Organic & Biological Chemistry, Books a la Carte Plus MasteringChemistry with eText -- Access Card Package (7th Edition)

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9780321767257: Fundamentals of General Organic & Biological Chemistry, Books a la Carte Plus MasteringChemistry with eText -- Access Card Package (7th Edition)

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Before purchasing, check with your instructor to ensure you select the correct ISBN. Several versions of Pearson's MyLab & Mastering products exist for each title, and registrations are not transferable. To register for and use Pearson's MyLab & Mastering products, you may also need a Course ID, which your instructor will provide.


Books à la Carte are unbound, three-hole-punch versions of the textbook. This lower cost option is easy to transport and comes with same access code or media that would be packaged with the bound book.

 

Fundamentals of General, Organic, and Biological Chemistry by McMurry, Ballantine, Hoeger, and Peterson provides background in chemistry and biochemistry with a relatable context to ensure students of all disciplines gain an appreciation of chemistry’s significance in everyday life.

Known for its clarity and concise presentation, this book balances chemical concepts with examples, drawn from students’ everyday lives and experiences, to explain the quantitative aspects of chemistry and provide deeper insight into theoretical principles. The Seventh Edition focuses on making connections between General, Organic, and Biological Chemistry through a number of new and updated features – including all-new Mastering Reactions boxes, Chemistry in Action boxes, new and revised chapter problems that strengthen the ties between major concepts in each chapter, practical applications, and much more.

 

This package contains:

  • Books a la Carte for Fundamentals of General, Organic, and Biological Chemistry, Seventh Edition
  • Student Access Code Card for MasteringChemistry

Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.

About the Author:

John E. McMurry received his B.A. from Harvard University and his Ph.D. at Columbia University. He is a Fellow of the American Association for the Advancement of Science, and an Alfred P. Sloan Research Foundation Fellow. He has received several awards, which include the National Institutes of Health Career Development Award, the Alexander von Humboldt Senior Scientist Award, and the Max Planck Research Award. In addition to ORGANIC CHEMISTRY, he is also the author or coauthor of ORGANIC CHEMISTRY: A BIOLOGICAL APPROACH, FUNDAMENTALS OF ORGANIC CHEMISTRY, THE ORGANIC CHEMISTRY OF BIOLOGICAL PATHWAYS.

Le informazioni nella sezione "Su questo libro" possono far riferimento a edizioni diverse di questo titolo.

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John E. McMurry, Carl A. Hoeger, David S. Ballantine and Virginia E. Peterson
ISBN 10: 032176725X ISBN 13: 9780321767257
Nuovi Paperback Quantità: 1
Edizione Internazionale
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LOCALBOOKS LLC
(BOLINGBROOK, IL, U.S.A.)
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Descrizione libro Paperback. Condizione libro: New. INTERNATIONAL EDITION, brand New, International/Global Edition, NOT LOOSE LEAF VERSION,NO SOLUTION MANUAL, NO CD, NO ACCESS CARD, Soft Cover/ Paper Back written in English, Different ISBN and Cover Image from US Edition; Sometimes, the title is different from US Edition, and the exercises and homework problem are in different orders or maybe completely different than the US edition, Please email us for confirmation. Some books may show some word such as Not for Sale or Restricted in US on the cover page. However, it is absolutely legal to use in USA, the book will be sent from IL or oversea warehouse based on the stock availability. book. Codice libro della libreria 30655

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2.

John E. McMurry, David S. Ballantine, Carl A. Hoeger, Virginia E. Peterson
Editore: Prentice Hall (2012)
ISBN 10: 032176725X ISBN 13: 9780321767257
Nuovi Quantità: 1
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Descrizione libro Prentice Hall, 2012. Loose Leaf. Condizione libro: New. 7. Codice libro della libreria DADAX032176725X

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