Articoli correlati a Practical Cookery
Sinossi
Following extensive consultation and feedback from hospitality and catering teachers the new edition of Practical Cookery will feel reassuringly familiar but has been thoroughly updated and underpinned by a host of new resources. Included with the book is a feature-packed DVD powered by Hodder Arnolds new e-learning platform, Dynamic Learning. DVD features include: * More than 50 videos of key techniques demonstrated by John Campbell * Interactive knowledge quizzes * Diagrams, charts and photos for portfolio use.
Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.
Recensione
Practical Cookery 10th Edition will be the ultimate "must-have" buy for all young cooks and chefs alike. (Michel Roux, OBE(HON), CMA, CONM, (CMOF, 76))
As each edition arrives it gets better and better - It is like a good wine, getting better with age. (Mr C Withers, Gateshead College, UK)
Practical Cookery is the one and only piece of equipment a catering student can't do without. (Barry Gregory, Chief Lecturer, Halesowen College, West Midlands)
'Well researched and written in relation to City & Guilds NVQ standards...' (Chris Ward, Thurrock & Basildon College)
Descrizione del libro
Now in its 45th year, Practical Cookery is the catering student's bible.
Le informazioni nella sezione "Su questo libro" possono far riferimento a edizioni diverse di questo titolo.
- EditoreHodder Education
- Data di pubblicazione2008
- ISBN 10 034094837X
- ISBN 13 9780340948378
- RilegaturaCopertina rigida
- Numero di pagine694
Compra usato
Condizioni: molto buonoThis book is in very good condition... Scopri di più su questo articolo
EUR 4,88
Spese di spedizione:
EUR 5,94
Da: Regno Unito a: U.S.A.
Compra nuovo
Scopri di più su questo articolo
EUR 74,28
Spese di spedizione:
EUR 3,81
In U.S.A.
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Foto dell'editore
Practical Cookery (Book & DVD-ROM)
Editore:
Hodder Education 25/03/2008, 2008
ISBN 10: 034094837X
ISBN 13: 9780340948378
Antico o usato
Rilegato
Da: AwesomeBooks, Wallingford, Regno Unito
Valutazione del venditore 5 su 5 stelle
Condizione: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Codice articolo 7719-9780340948378
Quantità: 2 disponibili
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Practical Cookery (Book and DVD-ROM)
Da: Reuseabook, Gloucester, GLOS, Regno Unito
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Aged book. Tanned pages and age spots, however, this will not interfere with reading. Codice articolo CHL8268767
Quantità: 1 disponibili
Foto dell'editore
Practical Cookery (Book & DVD-ROM)
Editore:
Hodder Education, United Kingdom, London, 2008
ISBN 10: 034094837X
ISBN 13: 9780340948378
Antico o usato
Paperback
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Very Good. Tasty as the 10th edition, but with several new courses! Following extensive consultation and feedback from hospitality and catering teachers all over the UK, the new edition of Practical Cookery will feel reassuringly familiar but has been thoroughly updated and underpinned by a host of new resources to support centres in the delivery of NVQ and VRQ Level 2 courses. Key features include: Over 60 brand new recipes Additional material and updates to every chapter, all clearly mapped to the NVQ and VRQ Level 2 specifications Chef's tips by John Campbell providing practical, useful advice Included with the book is a feature-packed DVD powered by Hodder Arnolds new e-learning platform, Dynamic Learning. DVD features include: More than 50 videos of key techniques demonstrated by John Campbell Interactive knowledge quizzes Diagrams, charts and photos for portfolio use. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Codice articolo GOR002363602
Quantità: 15 disponibili
Foto dell'editore
Practical Cookery (Book & DVD-ROM)
Editore:
Hodder Education, United Kingdom, London, 2008
ISBN 10: 034094837X
ISBN 13: 9780340948378
Antico o usato
Paperback
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Good. Tasty as the 10th edition, but with several new courses! Following extensive consultation and feedback from hospitality and catering teachers all over the UK, the new edition of Practical Cookery will feel reassuringly familiar but has been thoroughly updated and underpinned by a host of new resources to support centres in the delivery of NVQ and VRQ Level 2 courses. Key features include: Over 60 brand new recipes Additional material and updates to every chapter, all clearly mapped to the NVQ and VRQ Level 2 specifications Chef's tips by John Campbell providing practical, useful advice Included with the book is a feature-packed DVD powered by Hodder Arnolds new e-learning platform, Dynamic Learning. DVD features include: More than 50 videos of key techniques demonstrated by John Campbell Interactive knowledge quizzes Diagrams, charts and photos for portfolio use. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. Codice articolo GOR002142577
Quantità: 1 disponibili
Foto dell'editore
Practical Cookery (Book & DVD-ROM)
Editore:
Hodder Education 25/03/2008, 2008
ISBN 10: 034094837X
ISBN 13: 9780340948378
Antico o usato
Rilegato
Da: Bahamut Media, Reading, Regno Unito
Valutazione del venditore 4 su 5 stelle
Condizione: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. Codice articolo 6545-9780340948378
Quantità: 2 disponibili
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Practical Cookery (Book & DVD-ROM)
Da: WeBuyBooks 2, Rossendale, LANCS, Regno Unito
Valutazione del venditore 5 su 5 stelle
Condizione: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Codice articolo wbs8267846100
Quantità: 1 disponibili
Immagini fornite dal venditore
Practical Cookery (Book & DVD-ROM)
Da: WeBuyBooks 2, Rossendale, LANCS, Regno Unito
Valutazione del venditore 5 su 5 stelle
Condizione: VeryGood. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Codice articolo wbs2583957490
Quantità: 1 disponibili
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Practical Cookery Book and Dynamic Learning DVD
Editore:
Hodder Education Group, 2008
ISBN 10: 034094837X
ISBN 13: 9780340948378
Antico o usato
Rilegato
Da: Better World Books Ltd, Dunfermline, Regno Unito
Valutazione del venditore 5 su 5 stelle
Condizione: Good. 11th Edition. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. Codice articolo GRP58470596
Quantità: 1 disponibili
Foto dell'editore
Practical Cookery Book and Dynamic Learning DVD
Editore:
Hodder Education Group, 2008
ISBN 10: 034094837X
ISBN 13: 9780340948378
Antico o usato
Rilegato
Da: Better World Books Ltd, Dunfermline, Regno Unito
Valutazione del venditore 5 su 5 stelle
Condizione: Very Good. 11th Edition. Ships from the UK. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects. Codice articolo 6551990-6
Quantità: 3 disponibili
Foto dell'editore
Practical Cookery (Book and DVD-ROM)
Da: Brit Books, Milton Keynes, Regno Unito
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Used; Very Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. Codice articolo 2270292
Quantità: 3 disponibili