Essentials of Classic Italian Cooking: A Cookbook - Rilegato

Hazan, Marcella

Rilegato

ISBN 10: 039458404X ISBN 13: 9780394584041

Casa editrice: Knopf, 1992

Riassunto

Provides an updated combination of two best-selling cookbooks--The Classic Italian Cookbook and More Classic Italian Cooking--with thirty-five new recipes, revised cooking instructions, and new menus. 40,000 first printing. $40,000 ad/promo.

Su questo libro

L'autore:

MARCELLA HAZAN was born in Cesenatico, a fishing village on the Adriatic in Emilia-Romagna, Italy’s foremost gastronomic region. After receiving her doctorates from the University of Ferrara in natural sciences and in biology, she lived and traveled throughout Italy. With the publication of The Classic Italian Cook Book and More Classic Italian Cooking (brought together in a single volume, Essentials of Classic Italian Cooking), her reputation as America’s premier teacher of Italian cooking spread throughout the country. Hazan died in 2013.

Product Description:

Book by Hazan Marcella

Su questa edizione

• Editore: Knopf
• Data di pubblicazione: 1992
• ISBN 10: 039458404X
• ISBN 13: 9780394584041
• Rilegatura: Copertina rigida
• Numero edizione: 1
• Numero di pagine: 704