The Complete Book of Food Counts - Brossura

Netzer Corinne

Brossura

ISBN 10: 0440225639 ISBN 13: 9780440225638

Casa editrice: Bantam Doubleday Dell Publishing Group, 2000

Riassunto

The phenomenal bestseller!

The most listings ever!

The book that counts it all:

• Calories
  
• Carbohydrates
  
• Protein
  
• Sodium
  
• Cholesterol
  
• Fat
  
• Fiber
  

The ultimate one-volume reference from Corinne T. Netzer, America's #1 authority on the nutritional content of food.

Are you counting your calories, carbs, or fat grams? Boosting fiber or watching your sodium or cholesterol intake? Whatever your nutritional needs, this authoritative one-volume reference from Corinne T. Netzer, America's most trusted authority on the nutritional content of food, provides the latest, most accurate information on the largest possible variety of foods. The Complete Book of Food Counts, completely revised and updated for the fifth edition, contains more listings than ever before and features all the essential counts for generic and brand-name foods, fresh, frozen, and fast-food items--even gourmet and health foods.

• Calorie counts
  
• Carbohydrate grams
  
• Cholesterol milligrams
  
• Sodium milligrams
  
• Protein grams
  
• Fat grams
  
• Fiber grams
  

Plus:

• A conversion table for weight and capacity measures
  
• Alphabetized listing for easy reference
  
• And much, much more
  

Quick and easy to use! From abalone to zucchini, all the information you need is here at your fingertips--whenever you need it! It's the book that belongs in every home and wherever you go--the ultimate gift for yourself and your family--the gift of knowledge, of choice, of good health!

Su questo libro

Estratto. © Riproduzione autorizzata. Diritti riservati.:

A--Food and Measure--CaloriesProtein
(grams)Carbohydrate
(grams)Fat
(grams)Cholesterol
(mgs)Sodium
(mgs)Fiber
(grams)--Abalone, meat only, raw, 4 oz.--11919.46.8.9963410--Abruzzese sausage (Boar's Head Cinghiale), 1 oz.--1008.01.08.0155400--Acerola, fresh:--trimmed,  1/2 cup--1623.8.1041.0juice, 6 fl. oz.--36.78.7.5061.0--Acorn squash,  1/2 cup, except as noted:--raw (Frieda's),  3/4 cup, 3 oz.--351.09.00002.0baked, cubed--571.114.9.1042.9boiled, mashed--41.810.7.1033.4--Adobo, 1/4 tsp.:--(Durkee)--000003200(Goya)--000003600--Adzuki beans:--dry (Arrowhead Mills), 1/4 cup--16011.029.0.5006.0boiled, 1/2 cup--1478.728.5.109n.a.--Adzuki beans, canned, 1/2 cup:--(Eden Organic Aduki)--1107.019.000105.0sweetened--3515.681.4.10323n.a.--Agar, see "Seaweed"----Aioli, see "Mayonnaise"----Alfredo sauce, canned or in jars, 1/4 cup, except as noted:--(Classico Di Liguria)--1203.012.07.0205502.0(Five Brothers)--1102.03.010.0404300(Progresso Authentic), 1/2 cup--2008.07.015.0508501.0(Ragú)--1102.03.010.0404300w/mushrooms (Five Brothers)--802.03.06.0204600tomato (Five Brothers)--15011.013.08.0256803.0--Alfredo sauce, refrigerated, 1/4 cup:--(Contadina)--1803.05.016.0352700(Contadina Light)--804.05.05.0203300(Di Giorno)--2304.02.022.0455500(Di Giorno Light Varieties)--1705.016.010.0306000mushroom (Contadina)--1002.06.07.0153401.0--Alfredo sauce mix (Knorr), 2 tbsp.--602.07.03.057600--Algae, see "Seaweed"----

Product Description:

Book by Netzer Corinne T

Su questa edizione

• Editore: Bantam Doubleday Dell Publishing Group
• Data di pubblicazione: 2000
• ISBN 10: 0440225639
• ISBN 13: 9780440225638
• Rilegatura: Copertina flessibile
• Numero edizione: 5
• Numero di pagine: 839