The latest title in the Interior Structures series offers real-world design solutions for bars and restaurants from some of the most influential names working today. Bar and Restaurant Interior Structures is a visual thesaurus of design ideas from bar and restaurant interiors around the world. With a critique and photographic spread for each location, this book offers a fascinating look at how these interiors were put together. For each project spatial qualities, lighting design and use of materials are all analysed and compared to provide the technical background to these striking interiors.
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Over the last 20 years a renaissance of bar and restaurant culture has provided architects and designers with the opportunity to pursue a realm of ideas, experimenting with materials, light and colour to provide a dramatic backdrop to everyday life. Eating and drinking have become synonymous with fun and escapism, and the possible ways for interior spaces to achieve that combination are endless. Underground spaces, railway arches and train stations are all transformed into places to sit and relax.
Bar and Restaurant Interior Structures is an introduction to an international range of these diverse ideas about the design of bars and restaurants, identifying global influences in terms of style and culture. This collection of projects brings together current ideas and a glimpse of the possibilities that can be achieved in future interior space.About the Author:
LORRAINE FARRELLY is an architect who teaches at the University of Portsmouth School of Architecture. She coordinates the first-year design programme and lectures on drawing and representation in architecture, and has recently established a new degree course in interior design.
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Descrizione libro Wiley, 2005. Paperback. Condizione libro: New. book. Codice libro della libreria 470013001
Descrizione libro Wiley, 2005. Paperback. Condizione libro: New. book. Codice libro della libreria 0470013001