Homebrewing For Dummies - Brossura

Nachel, Marty

Brossura

ISBN 10: 0470230622 ISBN 13: 9780470230626

Casa editrice: For Dummies, 2008

Riassunto

Want to become your own brewmeister? Homebrewing For Dummies, 2nd Edition, gives you easy-to-follow, step-by-step instructions for everything from making your first “kit” beer to brewing an entire batch from scratch. Before you know it, you’ll be boiling, bottling, storing, pouring, and kegging your own frothy, delicious suds.

This friendly, hands-on guide walks you through each step in the brewing process at the beginning, intermediate, and advanced levels. It fills you in on all the homebrewing basics with a comprehensive equipment list; instructions on keeping your hardware clean and sanitized; and loving descriptions of the essential beer ingredients, their roles in the brewing process, and how to select the best ingredients for you beer. You’ll also find out about additional ingredients and additives you can use to give your homebrew distinctive flavors, textures, and aromas. Discover how to:

• Set up your home brewery
• Select the best ingredients and flavorings
• Create your own lager, ale, and specialty beers
• Try your hand at cider, and even meade
• Brew gluten-free beer
• Package your beer in bottles and kegs
• Evaluate your beer and troubleshoot problems
• Take part in homebrewing competitions
• Become an eco-friendly brewer

Homebrewing For Dummies, 2nd Edition is fully updated with the latest brewing techniques and technologies and features more than 100 winning recipes that will have your friends and neighbors singing your praises and coming back for more.

Su questo libro

L'autore:

Marty Nachel is an award-winning homebrewer, an AHA/BJCP Certified Beer Judge, and was a beer evaluator at Beverage Testing Institute and the Great American Beer Festival.

Dalla quarta di copertina:

The latest on gluten-free, organic, and green brewing

Make your own delicious lagers and ales

Want to become your own brewmeister? This must-have guide gives youeasy-to-follow instructions in everything from brewing and bottling tostoring, pouring, and kegging your own beer. You get the latest on requiredequipment and new brewing methods, as well as over 100 tried-and-true recipes. Plus, you'll see how to take part in homebrew competitions!

Discover how to:

• Set up your home brewery

• Select ingredients and flavorings

• Brew basic beers,specialty beers, even cider and mead

• Evaluate your beer and troubleshoot problems

• Become an eco-friendly brewer

Su questa edizione

• Editore: For Dummies
• Data di pubblicazione: 2008
• ISBN 10: 0470230622
• ISBN 13: 9780470230626
• Rilegatura: Copertina flessibile
• Numero edizione: 2
• Numero di pagine: 409