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This book uses everyday ingredients and shows how you can wow your family and friends with delectable desserts that have that extra something?without a lot of extra effort. You can take your pick: either make cake and frosting from scratch or use mixes and ready-to-spread frosting to save time. Bake a "formal" cake or whip up a batch of fun cupcakes. There's a whole chapter of cupcake recipes that will rekindle old memories of special Mom-made treats.
A helpful "Basics" section gets you started, with advice on everything from frosting and cutting cakes to storing and freezing them. In a rush? You'll love the tips on substituting convenience ingredients in scratch recipes to save time. If you're feeling creative, ideas for adding pizzazz using food writer pens, pearl or crystal sugar or decorating spray can help you turna simple cake into a culinary masterpiece.Each recipe is accompanied by a color photoand, if you need it, how-to illustrations for putting it all together. You'll also find useful nutrition information.
With these recipes and decorating techniques, you won't just bake cakes or cupcakes?you'll make new memories! You'll be inspired to try your own ideas and customize cakes for all kinds of special occasions, from bridal showers and housewarming celebrations to baby showers and kids' birthdays. Whatever the season, whatever the reason, you'll discover how to make the perfect cake to celebrate it!
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In U.S.A.
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