Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.
Le informazioni nella sezione "Su questo libro" possono far riferimento a edizioni diverse di questo titolo.
Spese di spedizione:
GRATIS
In U.S.A.
Descrizione libro Condizione: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Codice articolo Q18D-01395
Descrizione libro Soft Cover/Stapled. Condizione: Fine. First Edition, First Printing. Stated First Edition, First Printing of March, 1989. Text/BRAND NEW. Illustrated, stapled soft cover/NF. A first cookery for chocolate lovers. Recipes preceded by fascinating chocolate history --- Christopher Columbus returned to Spain with a few cocao beans no one knew what to do with; their worth understand when Hernando Cortez learnt how Aztec Indians of Mexico prepared the royal drink of of chocolatl. Jumping to our times, it is estimated that Americans, old and young together, consume some 15 lbs each, annually. Recipes followed by guide to throwing a chocolate party!. Codice articolo 005945