The Halogen Oven Cookbook - Brossura

Madden, Maryanne

Brossura

ISBN 10: 0600621774 ISBN 13: 9780600621775

Casa editrice: Cassel, 2010

Riassunto

Halogen ovens are super convenient appliances that can be kept on your kitchen counter. They heat with a combination of infra red and convection to cook food 40% faster than a conventional oven - but unlike soggy microwaves, halogen ovens produce delicious results every time. Using a combination of racks you simply layer the food, set the dials and produce a whole meal from one appliance. Whether it's simply defrosting a delicious joint of meat or a making a more elaborate recipe, a halogen will take the time and hassle out of all of your favourite dishes. In this book you'll find simple instructions, cooking times and tips to get you started. With a fantastic range of over 100 recipes, you'll discover how easy cooking with a halogen oven can be.

Su questo libro

Descrizione del libro:

Halogen ovens save both time and space, They do everything in one pot - from boiling and roasting to toasting and baking cakes. The ovens even help with the washing up as they have a self-cleaning function!, Using both halogen and infra red heating, these ovens dramatically cut cooking time by up to 40% and also use less power than a conventional oven,

L'autore:

Maryanne Madden is a home economist and author of several halogen cookbooks which she self-publishes and sells on www.bookshoparoundthecorner.co.uk

Su questa edizione

• Editore: Cassel
• Data di pubblicazione: 2010
• ISBN 10: 0600621774
• ISBN 13: 9780600621775
• Rilegatura: Copertina flessibile
• Numero edizione: 1
• Numero di pagine: 128