A Trip to the Beach: Living on Island Time in the Caribbean [Lingua Inglese] - Rilegato

Blanchard, Melinda; Blanchard, Robert

Rilegato

ISBN 10: 0609606948 ISBN 13: 9780609606940

Casa editrice: Clarkson Potter, 2000

Riassunto

The authors describe how they abandoned the headaches of running a successful Vermont-based gourmet food business to open up a restaurant on the Caribbean island of Anguilla and the challenges, joys, setbacks, and unexpected surprises they faced. 20,000 first printing.

Su questo libro

Recensione

"A Trip to the Beach is the next best thing to being there. The Blanchards have given us a smart and amusing tale of running off to chase a dream. It's just as tasty as their cooking."        
-- Tom Brokaw, Anchor, NBC Nightly News

"If you think it takes courage to open and operate a fine dining
restaurant, just try doing it the Blanchard way. Pick a beautiful but remote island with cultural idiosyncrasies, build it from scratch, make it seasonal to assure up and down business, and subject yourself to the most powerful hurricanes Mother Nature knows how to create. Other than that, it's easy. I love the Blanchards' determined sense of hospitality and appreciate the rich texture they have woven into Anguilla's colorful fabric."        
-- Danny Meyer, Coauthor, The Union Square Cafe Cookbook

L'autore

Married for nearly thirty years, Melinda and Robert Blanchard divide their time between Norwich, Vermont, where they built their own home, and Anguilla, where they operate Blanchard's Restaurant. Together they have started eight businesses, including Blanchard & Blanchard, the award-winning line of specialty foods. Bob is a seventh-generation Vermonter, and Melinda was born and raised in New York City.

Su questa edizione

• Editore: Clarkson Potter
• Data di pubblicazione: 2000
• ISBN 10: 0609606948
• ISBN 13: 9780609606940
• Rilegatura: Copertina rigida
• Numero edizione: 1
• Numero di pagine: 296