The Non-Connoisseur's Menu Guide: To Ordering and Enjoying French, Italian, and Spanish/Latin American Cuisine - Brossura

D'Aprix, David

9780609804933: The Non-Connoisseur's Menu Guide: To Ordering and Enjoying French, Italian, and Spanish/Latin American Cuisine

Brossura

ISBN 10: 0609804936 ISBN 13: 9780609804933

Casa editrice: Living Language, 1999

With The Non-Connoisseur's Menu Guide, you'll never again feel intimidated by a menu full of unfamiliar, unpronounceable terms.

Want to avoid getting served stewed gizzards when you intended to order grilled chicken? To finally know the difference between fusilli and penne? And exactly how to pronounce Pouilly-Fuiss�? This guide has the answers (and the reassurance) you're looking for.
Easy-to-follow pronunciation guides throughout
Tips for selecting wines
Guide to coffees
Tipping chart
Cultural hints
Suggested dining selections
Great pointers so you can dine like a seasoned pro!

With The Non-Connoisseur's Menu Guide, you'll impress your friends, your business associates, your dates, and even yourself!

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