The Domestic Goddess is back, and this time it's instant. Nigella and her style of cooking have earned a special place in our lives, symbolizing all that is best, most pleasurable, most hands-on, and least fussy about good food. But that doesn't mean she wants us to spend hours in the kitchen, slaving over a hot stove.
Featuring fabulous fast foods, ingenious shortcuts, terrific time-saving ideas, effortless entertaining tips, and simple, scrumptious meals, Nigella Express is her solution to eating well when time is short. Here are mouthwatering meals, quick to prepare and easy to follow, that you can conjure up after a day in the office or on a busy weekend, for family or unexpected guests. This is food you can make as you hit the kitchen running, with vital advice on how to keep your pantry stocked, and your freezer and fridge stacked. When time is precious, you canít spend hours shopping, so you need to make life easier by being prepared. Not that these recipes are basic, though they are always simple, but it's important to make every ingredient earn its place, minimizing effort by maximizing taste.
Here too is great food that can be prepared quickly but cooked slowly in the oven, leaving you time to have a bath, a drink, talk to friends, or help the children with their homework, minimum stress for maximum enjoyment.
Nigella Express features a new generation of fast food, never basic, never dull, always doable, quick, and delicious.
Featuring recipes seen on Food Networkís Nigella Express series.
Praise for Nigella Lawson and her cookbooks:
Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.
Nigella Lawson is the author of the bestselling books How to Eat, How to Be a Domestic Goddess, Nigella Bites, Forever Summer, and Feastówhich, with several successful TV series, have made her a household name around the world. She is a contributor to the New York Times, and lives in London with her family.Review:
"Ms. Lawson brings to life the sensual aspects of cooking, helping you understand not only what you are after, but also the pleasure of the journey." -- The New York Times
"Nigella is an icon; a smart, sexy woman who promulgates the idea that it might be fun or even tempting to make time to cook again." -- Gourmet
"This media goddess is refreshingly down-to-earth." -- Newsweek
Le informazioni nella sezione "Su questo libro" possono far riferimento a edizioni diverse di questo titolo.
Descrizione libro Hyperion Books, 2007. Hardcover. Condizione libro: New. book. Codice libro della libreria 0676979769
Descrizione libro Hyperion Books, 2007. Condizione libro: new. Shiny and new! Expect delivery in 20 days. Codice libro della libreria 9780676979763-1