Kitchen: Recipes from the Heart of the Home

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9780701184605: Kitchen: Recipes from the Heart of the Home

Compendious, informative and engaging, Kitchen offers feel-good food for cooks and eaters that is comforting but always seductive, nostalgic but with a modern twist - whether express-way easy-exotic recipes for the weekday rush, leisurely slow-cook dishes for weekends and special occasions, or irresistible cakes and cookies in true "domestic goddess" style. It answers everyday cooking quandaries - what to give the kids for tea, how to rustle up a meal for friends or an impromptu kitchen party in moments, or what to do about those black bananas, wrinkled apples and bullet-hard plums - and since real cooking is so often about leftovers, here one recipe can morph into another...from ham hocks to pea soup and pasties, from braised chicken to Chinatown salad. This isn't just about being thrifty but about being creative and seeing how recipes evolve.

As well as offering the reader a mouthwatering array of inspired new recipes - from clams with chorizo to Guinness gingerbread, from Asian braised beef to flourless chocolate lime cake, from Pasta ala Genovese to Venetian carrot cake - Nigella rounds up her kitchen kit must-haves (and, crucially, what isn't needed) in the way of equipment and magical standby ingredients. But above all, she reminds the reader how much pleasure there is to be had in real food and in reclaiming the traditional rhythms of the kitchen, as she cooks to the beat of the heart of the home, creating simple, delicious recipes to make life less complicated.

The expansive, lively narrative, with its rich feast of food, makes this new work a natural 21st-century successor to Nigella's classic How To Eat, this time with a wealth of photographs from the instructive to the glorious, and accompanied by a BBC TV series.

190 recipes, including over 60 express-style at 30 minutes or under.

Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.

Recensione:

"Her touch is light and whimsical, yet eminently practical" (Sybil Kapoor Country Life)

"It's another blockbuster with a wide range of hearty and wholesome family recipes... Nice touches are notes on preparing ahead, freezing and in some cases advice on how to turn leftovers into salads and soups" ( Daily Express)

Descrizione del libro:

Expansive, practical, delicious - the cookery book of the year offers feel-good food for cooks and eaters, with a wealth of photographs from the instructive to the glorious, and accompanied by a major BBC TV series.

Le informazioni nella sezione "Su questo libro" possono far riferimento a edizioni diverse di questo titolo.

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1.

Lawson, Nigella
Editore: Chatto & Windus 2010-09-01 (2010)
ISBN 10: 0701184604 ISBN 13: 9780701184605
Nuovi Rilegato Quantità: 1
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BookOutlet
(Thorold, ON, Canada)
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Descrizione libro Chatto & Windus 2010-09-01, 2010. Hardcover. Condizione libro: New. Hardcover. Publisher overstock, may contain remainder mark on edge. Codice libro della libreria 9780701184605B

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Nigella Lawson
ISBN 10: 0701184604 ISBN 13: 9780701184605
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Descrizione libro Condizione libro: New. Depending on your location, this item may ship from the US or UK. Codice libro della libreria 97807011846050000000

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Nigella Lawson
Editore: Chatto & Windus (2010)
ISBN 10: 0701184604 ISBN 13: 9780701184605
Nuovi Rilegato Prima edizione Quantità: 5
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[?]

Descrizione libro Chatto & Windus, 2010. Condizione libro: New. 2010. 1st Ed. Hardcover. Brings us feel-good food for cooks and eaters, whether Express-style and exotic-easy during the week, or leisurely and luxuriating (in the spirit of How to be a Domestic Goddess and Feast) at weekends or for occasions. Num Pages: 512 pages, 400 colour photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 254 x 202 x 45. Weight in Grams: 1708. . . . . . . Codice libro della libreria V9780701184605

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Nigella Lawson
Editore: Chatto & Windus 2010-09-02 (2010)
ISBN 10: 0701184604 ISBN 13: 9780701184605
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(Wallingford, Regno Unito)
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Descrizione libro Chatto & Windus 2010-09-02, 2010. Condizione libro: New. Brand new book, sourced directly from publisher. Dispatch time is 24-48 hours from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely. Codice libro della libreria NU-GRD-00407944

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Nigella Lawson
Editore: Chatto & Windus
ISBN 10: 0701184604 ISBN 13: 9780701184605
Nuovi Rilegato Quantità: 5
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Kennys Bookstore
(Olney, MD, U.S.A.)
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Descrizione libro Chatto & Windus. Condizione libro: New. 2010. 1st Ed. Hardcover. Brings us feel-good food for cooks and eaters, whether Express-style and exotic-easy during the week, or leisurely and luxuriating (in the spirit of How to be a Domestic Goddess and Feast) at weekends or for occasions. Num Pages: 512 pages, 400 colour photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 254 x 202 x 45. Weight in Grams: 1708. . . . . . Books ship from the US and Ireland. Codice libro della libreria V9780701184605

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Nigella Lawson
Editore: Vintage Publishing
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Descrizione libro Vintage Publishing. Hardback. Condizione libro: new. BRAND NEW, Kitchen: Recipes from the Heart of the Home, Nigella Lawson, Compendious, informative and engaging, Kitchen offers feel-good food for cooks and eaters that is comforting but always seductive, nostalgic but with a modern twist - whether express-way easy-exotic recipes for the weekday rush, leisurely slow-cook dishes for weekends and special occasions, or irresistible cakes and cookies in true "domestic goddess" style. It answers everyday cooking quandaries - what to give the kids for tea, how to rustle up a meal for friends or an impromptu kitchen party in moments, or what to do about those black bananas, wrinkled apples and bullet-hard plums - and since real cooking is so often about leftovers, here one recipe can morph into another.from ham hocks to pea soup and pasties, from braised chicken to Chinatown salad. This isn't just about being thrifty but about being creative and seeing how recipes evolve. As well as offering the reader a mouthwatering array of inspired new recipes - from clams with chorizo to Guinness gingerbread, from Asian braised beef to flourless chocolate lime cake, from Pasta ala Genovese to Venetian carrot cake - Nigella rounds up her kitchen kit must-haves (and, crucially, what isn't needed) in the way of equipment and magical standby ingredients. But above all, she reminds the reader how much pleasure there is to be had in real food and in reclaiming the traditional rhythms of the kitchen, as she cooks to the beat of the heart of the home, creating simple, delicious recipes to make life less complicated. The expansive, lively narrative, with its rich feast of food, makes this new work a natural 21st-century successor to Nigella's classic How To Eat, this time with a wealth of photographs from the instructive to the glorious, and accompanied by a BBC TV series. 190 recipes, including over 60 express-style at 30 minutes or under. Codice libro della libreria B9780701184605

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7.

Nigella Lawson
ISBN 10: 0701184604 ISBN 13: 9780701184605
Nuovi Rilegato Quantità: 3
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Ria Christie Collections
(Uxbridge, Regno Unito)
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Descrizione libro Hardback. Condizione libro: New. Not Signed; Compendious, informative and engaging, Kitchen offers feel-good food for cooks and eaters that is comforting but always seductive, nostalgic but with a modern twist - whether express-way easy-exotic recipes for the weekday rush, leisurely slow-cook dishes for weekends and special occasions, or irres. book. Codice libro della libreria ria9780701184605_rkm

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Nigella Lawson
Editore: Random House (2010)
ISBN 10: 0701184604 ISBN 13: 9780701184605
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Descrizione libro Random House, 2010. HRD. Condizione libro: New. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Codice libro della libreria F4-9780701184605

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Nigella Lawson
Editore: Vintage Publishing 2010-09-02, London (2010)
ISBN 10: 0701184604 ISBN 13: 9780701184605
Nuovi Rilegato Quantità: 5
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Blackwell's
(Oxford, OX, Regno Unito)
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Descrizione libro Vintage Publishing 2010-09-02, London, 2010. hardback. Condizione libro: New. Codice libro della libreria 9780701184605

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Nigella Lawson
Editore: Vintage Publishing, United Kingdom (2010)
ISBN 10: 0701184604 ISBN 13: 9780701184605
Nuovi Rilegato Quantità: 1
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The Book Depository US
(London, Regno Unito)
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Descrizione libro Vintage Publishing, United Kingdom, 2010. Hardback. Condizione libro: New. 248 x 188 mm. Language: English . Brand New Book. Compendious, informative and engaging, Kitchen offers feel-good food for cooks and eaters that is comforting but always seductive, nostalgic but with a modern twist - whether express-way easy-exotic recipes for the weekday rush, leisurely slow-cook dishes for weekends and special occasions, or irresistible cakes and cookies in true domestic goddess style. It answers everyday cooking quandaries - what to give the kids for tea, how to rustle up a meal for friends or an impromptu kitchen party in moments, or what to do about those black bananas, wrinkled apples and bullet-hard plums - and since real cooking is so often about leftovers, here one recipe can morph into another.from ham hocks to pea soup and pasties, from braised chicken to Chinatown salad. This isn t just about being thrifty but about being creative and seeing how recipes evolve. As well as offering the reader a mouthwatering array of inspired new recipes - from clams with chorizo to Guinness gingerbread, from Asian braised beef to flourless chocolate lime cake, from Pasta ala Genovese to Venetian carrot cake - Nigella rounds up her kitchen kit must-haves (and, crucially, what isn t needed) in the way of equipment and magical standby ingredients. But above all, she reminds the reader how much pleasure there is to be had in real food and in reclaiming the traditional rhythms of the kitchen, as she cooks to the beat of the heart of the home, creating simple, delicious recipes to make life less complicated. The expansive, lively narrative, with its rich feast of food, makes this new work a natural 21st-century successor to Nigella s classic How To Eat, this time with a wealth of photographs from the instructive to the glorious, and accompanied by a BBC TV series. 190 recipes, including over 60 express-style at 30 minutes or under. Codice libro della libreria AAZ9780701184605

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