Top experts specializing in hospitality management have contributed articles to this new collection which explains recent developments in accounting and finance. The material is drawn from a combination of fieldwork and practical experience.
The managerial emphasis means that the content is fully relevant internationally and not constrained by the legal framework of different countries. Accounting and Finance provides an overview of:
*analysis and evaluation of performance
*planning methods and techniques
*financial information and control
It also shows how operational analysis can be used as a management tool to improve performance. Techniques for predicting the financial success or failure of hotels are suggested. Research into hotel companies in the US and Europe demonstrates key performance indicators used by hotel managers and financial executives.
Other contributors explore the interface between accounting and marketing and human resource management and there is thorough coverage of financial strategy formulation. Readers will also find helpful the section on statistics in the analysis and prediction of cost behaviour in hotels.
Contributors: Raymond Schmidgall (Michigan State University, USA); Debra J. Adams (Bournemouth University, UK); Professor Elisa S. Moncarz (Florida International University, USA); Richard N. Kron (Kron Hospitality Consulting, USA); Angela Maher (Oxford Brookes University, UK); Peter J. Harris (Oxford Brookes University, UK); Geoff S. Parkinson (BDO Stoy Hayward Chartered Accountants, UK); Paul Fitz-John (Bournemouth University, UK); Paul Collier (University of Exeter, UK); Professor Alan Gregory (University of Glasgow, UK); Tracy A. Jones (Cheltenham and Gloucester College of Higher Education, UK); Jacqueline Brander Brown (The Manchester Metropolitan University, UK); Nina J. Downie (Oxford Brookes University, UK): Catherine L. Burgess (Oxford Brookes University, UK); Ian C. Graham (Holiday Inn Worldwide, Belgium); Howard M. Field (International Hotel and Leisure Associates, UK); Professor Paul Beals (Canisius College, USA); Frank J. Coston (Pannell Kerr Forster Associates, UK).
Endorsed by the British Association of Hotel Accountants
Articles contributed by the world's top experts in the field of hospitality management
Edited by leading academic in accounting and finance for hospitality
Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.
'The British Association of Hotel Accountants recommends Accounting and Finance for the International Hospitality Industry to all accounting professionals.'
David Cook, Chairman of BAHA
`This collection of articles...represents a major step forward for applied accounting and finance in a service sector setting.'
Service Industries Journal, July 1996
Preface; List of contributors; Financial Analysis; Financial Planning; Financial Information and Control; Financial Management; Index.
Le informazioni nella sezione "Su questo libro" possono far riferimento a edizioni diverse di questo titolo.
Descrizione libro Routledge, 2017. Paperback. Condizione libro: NEW. 9780750635868 This listing is a new book, a title currently in-print which we order directly and immediately from the publisher. Print on Demand title, produced to the highest standard, and there would be a delay in dispatch of around 10 working days. Codice libro della libreria HTANDREE0265232
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Descrizione libro Butterworth-Heinemann, 1997. Paperback. Condizione libro: Brand New. pbk. ed edition. 352 pages. 9.50x6.00x1.00 inches. In Stock. Codice libro della libreria __075063586X
Descrizione libro Routledge, 1998. Paperback. Condizione libro: New. Codice libro della libreria DADAX075063586X
Descrizione libro Routledge, 1998. Paperback. Condizione libro: New. book. Codice libro della libreria 075063586X
Descrizione libro Butterworth-Heinemann, 1998. Paperback. Condizione libro: New. Codice libro della libreria SONG075063586X
Descrizione libro Condizione libro: Brand New. Book Condition: Brand New. Codice libro della libreria 97807506358681.0