Craft Beer for the Homebrewer: Recipes from America's Top Brewmasters

Valutazione media 3,59
( su 34 valutazioni fornite da Goodreads )
 
9780760344743: Craft Beer for the Homebrewer: Recipes from America's Top Brewmasters

As the craft beer craze continues to sweep the nation, more and more people are deciding to try their hand at creating their own perfect brew. In Craft Beer for the Homebrewer, beer writer and certified cicerone (think sommelier for beer) Michael Agnew merges the passions of consumption and creation into one definitive guidebook, designed for the craft beer lover who also happens to be a homebrew enthusiast. Agnew presents dozens of recipes adapted by craft brewmasters for the homebrewer to make in his or her own kitchen, basement, garage, or patio. Based on the actual production beers of featured microbreweries, these recipes cover the entire range of beer styles--ambers and pales, IPAs, stouts and porters, Irish and Scottish ales, Belgians, and wheats--representing craft breweries from across the United States. Each recipe is accompanied by full-color photography, an ingredient list, instructions for both the mash and extract brewer, and historical and anecdotal notes about the brewery that provided it. Agnew prefaces the book with an introduction to the craft beer industry, briefly discussing the major ingredients and required equipment that homebrewers will encounter inside. With its meticulous selection of delicious beer varieties, Craft Beer for the Homebrewer offers a beautifully designed collection of microbrews for the homebrewer on the cutting edge of the craft beer scene.

Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.

From the Back Cover:

Brew Like the Pros!
As the craft beer craze continues to sweep the nation, the hobby of homebrewing is enjoying parallel growth. In this new book, beer writer and Certified Cicerone® Michael Agnew merges these two passions into a collection of pro-brewer–developed recipes for beer lovers who also happen to be homebrew enthusiasts. Inside, Agnew presents 38 recipes provided and adapted by craft brewmasters for homebrewers to make in their own kitchens, basements, or garages. Based on actual production beers representing 23 breweries, the recipes span the range of styles—pales and IPAs, stouts and porters, wheats and ryes, Belgians, pilsners, and more. Each is prefaced by a brief explanation of the style and the beer’s background and accompanied by color photography of the production versions as well as the breweries themselves. Craft Beer for the Homebrewer also includes instructions for both extract and mash brewers and sidebar profiles detailing the histories of the breweries and brewers represented, most of whom started out as homebrewers themselves. The result is a beautifully designed, thoughtfully assembled collection for homebrewers searching for new inspiration or looking to emulate the work of their favorite brewmasters.

About the Author:

Michael Agnew (Minneapolis, MN) is Minnesota's first cicerone certified by the Cicerone Certification Program, a standard for identifying those with significant knowledge and professional skills in beer sales and service, and a national beer judge with the Beer Judge Certification Program. In addition, Michael is an award-winning brewer and writes a monthly column on beer for the Minneapolis Star Tribune.www.aperfectpint.netwww.michaelagnew.hoppress.comBilly Broas is the founder of The Homebrew Academy, an online training website for homebrewers with thousands of members worldwide. He is also the homebrewing expert in the Rocky Mountain PBS television show Colorado Brews. Billy started brewing beer in college and hasn't slowed down. Billy also blogs about craft beer culture at BillyBrew.com.Denny Conn brewed his first batch of homebrew in 1998 and since then has brewed over 500 more. He is a BJCP national-ranked beer judge and has been a member of the governing committee of the American Homebrewers Association for nine years. His recipes have been brewed by several commercial breweries in both the United States and Europe. He was a contributing author to Craft Beer for the Homebrewer and coauthor of Experimental Homebrewing. He currently consults for several breweries, is a field educator for Oakshire Brewing in Eugene, Oregon, and cohosts the Experimental Brewing podcast. He lives in the foothills of the Coast Range in Oregon with his wife, five cats, and two dogs.Matthew Schaefer has been homebrewing for over 15 years, and is the author of the The Illustrated Guide to Brewing Beer: A Comprehensive Handboook of Beginning Home Brewing. He is also one of the charter members and vice-president of Brewstoria, the only hombrewing club in Queens New York, where he lives with his wife, Kimberly, and his son, Evan.Jordan Wiklund is a writer and editor from St. Paul, Minnesota. His work has appeared in [Pank], Brevity, Versus, Fourth Genre, and The Believer literary magazines. He is also a contributing editor to Minneapolis' own Paper Darts literary magazine, and a proud member of the St. Paul Curling Club. Find him on Twitter @JordanWiklund.

Le informazioni nella sezione "Su questo libro" possono far riferimento a edizioni diverse di questo titolo.

I migliori risultati di ricerca su AbeBooks

1.

Michael Agnew
Editore: Voyageur Press Inc, United States (2014)
ISBN 10: 0760344744 ISBN 13: 9780760344743
Nuovi Paperback Quantità: 10
Da
The Book Depository US
(London, Regno Unito)
Valutazione libreria
[?]

Descrizione libro Voyageur Press Inc, United States, 2014. Paperback. Condizione libro: New. Language: English . Brand New Book. As the craft beer craze continues to sweep the nation, more and more people are deciding to try their hand at creating their own perfect brew. In Craft Beer for the Homebrewer, beer writer and certified cicerone (think sommelier for beer) Michael Agnew merges the passions of consumption and creation into one definitive guidebook, designed for the craft beer lover who also happens to be a homebrew enthusiast. Agnew presents dozens of recipes adapted by craft brewmasters for the homebrewer to make in his or her own kitchen, basement, garage, or patio. Based on the actual production beers of featured microbreweries, these recipes cover the entire range of beer styles--ambers and pales, IPAs, stouts and porters, Irish and Scottish ales, Belgians, and wheats--representing craft breweries from across the United States. Each recipe is accompanied by full-color photography, an ingredient list, instructions for both the mash and extract brewer, and historical and anecdotal notes about the brewery that provided it. Agnew prefaces the book with an introduction to the craft beer industry, briefly discussing the major ingredients and required equipment that homebrewers will encounter inside. With its meticulous selection of delicious beer varieties, Craft Beer for the Homebrewer offers a beautifully designed collection of microbrews for the homebrewer on the cutting edge of the craft beer scene. Codice libro della libreria AA29780760344743

Maggiori informazioni su questa libreria | Fare una domanda alla libreria

Compra nuovo
EUR 13,82
Convertire valuta

Aggiungere al carrello

Spese di spedizione: GRATIS
Da: Regno Unito a: U.S.A.
Destinazione, tempi e costi

2.

Michael Agnew
Editore: Voyageur Press Inc, United States (2014)
ISBN 10: 0760344744 ISBN 13: 9780760344743
Nuovi Paperback Quantità: 10
Da
The Book Depository
(London, Regno Unito)
Valutazione libreria
[?]

Descrizione libro Voyageur Press Inc, United States, 2014. Paperback. Condizione libro: New. Language: English . Brand New Book. As the craft beer craze continues to sweep the nation, more and more people are deciding to try their hand at creating their own perfect brew. In Craft Beer for the Homebrewer, beer writer and certified cicerone (think sommelier for beer) Michael Agnew merges the passions of consumption and creation into one definitive guidebook, designed for the craft beer lover who also happens to be a homebrew enthusiast. Agnew presents dozens of recipes adapted by craft brewmasters for the homebrewer to make in his or her own kitchen, basement, garage, or patio. Based on the actual production beers of featured microbreweries, these recipes cover the entire range of beer styles--ambers and pales, IPAs, stouts and porters, Irish and Scottish ales, Belgians, and wheats--representing craft breweries from across the United States. Each recipe is accompanied by full-color photography, an ingredient list, instructions for both the mash and extract brewer, and historical and anecdotal notes about the brewery that provided it. Agnew prefaces the book with an introduction to the craft beer industry, briefly discussing the major ingredients and required equipment that homebrewers will encounter inside. With its meticulous selection of delicious beer varieties, Craft Beer for the Homebrewer offers a beautifully designed collection of microbrews for the homebrewer on the cutting edge of the craft beer scene. Codice libro della libreria AA29780760344743

Maggiori informazioni su questa libreria | Fare una domanda alla libreria

Compra nuovo
EUR 13,82
Convertire valuta

Aggiungere al carrello

Spese di spedizione: GRATIS
Da: Regno Unito a: U.S.A.
Destinazione, tempi e costi

3.

Michael Agnew
Editore: Hachette Book Group
ISBN 10: 0760344744 ISBN 13: 9780760344743
Nuovi Quantità: > 20
Da
INDOO
(Avenel, NJ, U.S.A.)
Valutazione libreria
[?]

Descrizione libro Hachette Book Group. Condizione libro: New. Brand New. Codice libro della libreria 0760344744

Maggiori informazioni su questa libreria | Fare una domanda alla libreria

Compra nuovo
EUR 11,46
Convertire valuta

Aggiungere al carrello

Spese di spedizione: EUR 3,01
In U.S.A.
Destinazione, tempi e costi

4.

Agnew, Michael
ISBN 10: 0760344744 ISBN 13: 9780760344743
Nuovi Quantità: > 20
Da
Paperbackshop-US
(Wood Dale, IL, U.S.A.)
Valutazione libreria
[?]

Descrizione libro 2014. PAP. Condizione libro: New. New Book. Shipped from US within 10 to 14 business days. Established seller since 2000. Codice libro della libreria V2-9780760344743

Maggiori informazioni su questa libreria | Fare una domanda alla libreria

Compra nuovo
EUR 12,71
Convertire valuta

Aggiungere al carrello

Spese di spedizione: EUR 3,43
In U.S.A.
Destinazione, tempi e costi

5.

Michael Agnew
ISBN 10: 0760344744 ISBN 13: 9780760344743
Nuovi Quantità: > 20
Da
BWB
(Valley Stream, NY, U.S.A.)
Valutazione libreria
[?]

Descrizione libro Condizione libro: New. Depending on your location, this item may ship from the US or UK. Codice libro della libreria 97807603447430000000

Maggiori informazioni su questa libreria | Fare una domanda alla libreria

Compra nuovo
EUR 16,40
Convertire valuta

Aggiungere al carrello

Spese di spedizione: GRATIS
In U.S.A.
Destinazione, tempi e costi

6.

Michael Agnew, Billy Broas, Denny Conn, Matthew Schaefer, Jordan Wiklund
Editore: Voyageur Press Inc
ISBN 10: 0760344744 ISBN 13: 9780760344743
Nuovi Paperback Quantità: 5
Da
THE SAINT BOOKSTORE
(Southport, Regno Unito)
Valutazione libreria
[?]

Descrizione libro Voyageur Press Inc. Paperback. Condizione libro: new. BRAND NEW, Craft Beer for the Homebrewer: Recipes from America's Top Brewmasters, Michael Agnew, Billy Broas, Denny Conn, Matthew Schaefer, Jordan Wiklund. Codice libro della libreria B9780760344743

Maggiori informazioni su questa libreria | Fare una domanda alla libreria

Compra nuovo
EUR 9,93
Convertire valuta

Aggiungere al carrello

Spese di spedizione: EUR 7,78
Da: Regno Unito a: U.S.A.
Destinazione, tempi e costi

7.

Michael Agnew
Editore: Voyageur Press Inc, United States (2014)
ISBN 10: 0760344744 ISBN 13: 9780760344743
Nuovi Paperback Quantità: 10
Da
Book Depository hard to find
(London, Regno Unito)
Valutazione libreria
[?]

Descrizione libro Voyageur Press Inc, United States, 2014. Paperback. Condizione libro: New. Language: English . This book usually ship within 10-15 business days and we will endeavor to dispatch orders quicker than this where possible. Brand New Book. As the craft beer craze continues to sweep the nation, more and more people are deciding to try their hand at creating their own perfect brew. In Craft Beer for the Homebrewer, beer writer and certified cicerone (think sommelier for beer) Michael Agnew merges the passions of consumption and creation into one definitive guidebook, designed for the craft beer lover who also happens to be a homebrew enthusiast. Agnew presents dozens of recipes adapted by craft brewmasters for the homebrewer to make in his or her own kitchen, basement, garage, or patio. Based on the actual production beers of featured microbreweries, these recipes cover the entire range of beer styles--ambers and pales, IPAs, stouts and porters, Irish and Scottish ales, Belgians, and wheats--representing craft breweries from across the United States. Each recipe is accompanied by full-color photography, an ingredient list, instructions for both the mash and extract brewer, and historical and anecdotal notes about the brewery that provided it. Agnew prefaces the book with an introduction to the craft beer industry, briefly discussing the major ingredients and required equipment that homebrewers will encounter inside. With its meticulous selection of delicious beer varieties, Craft Beer for the Homebrewer offers a beautifully designed collection of microbrews for the homebrewer on the cutting edge of the craft beer scene. Codice libro della libreria BTE9780760344743

Maggiori informazioni su questa libreria | Fare una domanda alla libreria

Compra nuovo
EUR 19,14
Convertire valuta

Aggiungere al carrello

Spese di spedizione: GRATIS
Da: Regno Unito a: U.S.A.
Destinazione, tempi e costi

8.

Michael Agnew
Editore: Voyageur Press Inc (2014)
ISBN 10: 0760344744 ISBN 13: 9780760344743
Nuovi Quantità: 11
Da
Books2Anywhere
(Fairford, GLOS, Regno Unito)
Valutazione libreria
[?]

Descrizione libro Voyageur Press Inc, 2014. PAP. Condizione libro: New. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Codice libro della libreria FX-9780760344743

Maggiori informazioni su questa libreria | Fare una domanda alla libreria

Compra nuovo
EUR 9,87
Convertire valuta

Aggiungere al carrello

Spese di spedizione: EUR 10,07
Da: Regno Unito a: U.S.A.
Destinazione, tempi e costi

9.

Michael Agnew (author), Billy Broas (co-author), Denny Conn (co-author), Matthew Schaefer (co-author), Jordan Wiklund (co-author)
Editore: MBI Publishing Company 2014-01-15, Minneapolis, Minnesota (2014)
ISBN 10: 0760344744 ISBN 13: 9780760344743
Nuovi paperback Quantità: 1
Da
Blackwell's
(Oxford, OX, Regno Unito)
Valutazione libreria
[?]

Descrizione libro MBI Publishing Company 2014-01-15, Minneapolis, Minnesota, 2014. paperback. Condizione libro: New. Codice libro della libreria 9780760344743

Maggiori informazioni su questa libreria | Fare una domanda alla libreria

Compra nuovo
EUR 19,59
Convertire valuta

Aggiungere al carrello

Spese di spedizione: EUR 3,36
Da: Regno Unito a: U.S.A.
Destinazione, tempi e costi

10.

Agnew, Michael; Broas, Billy [Contributor]; Conn, Denny [Contributor]; Schaefer, Matthew [Contributor]; Wiklund, Jordan [Contributor];
Editore: Voyageur Press (2014)
ISBN 10: 0760344744 ISBN 13: 9780760344743
Nuovi Paperback Quantità: 3
Da
Ergodebooks
(RICHMOND, TX, U.S.A.)
Valutazione libreria
[?]

Descrizione libro Voyageur Press, 2014. Paperback. Condizione libro: New. Codice libro della libreria HBG0760344744

Maggiori informazioni su questa libreria | Fare una domanda alla libreria

Compra nuovo
EUR 19,73
Convertire valuta

Aggiungere al carrello

Spese di spedizione: EUR 3,43
In U.S.A.
Destinazione, tempi e costi

Vedi altre copie di questo libro

Vedi tutti i risultati per questo libro