Vegan Casseroles: Pasta Bakes, Gratins, Pot Pies, and More

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( su 195 valutazioni fornite da Goodreads )
 
9780762448845: Vegan Casseroles: Pasta Bakes, Gratins, Pot Pies, and More

When it comes to traditional comfort food, most of the key ingredients are off-limits to health-conscious vegans. But giving up shepherd's pie, eggplant parm, and cheesy rice casserole was not an option for Julie Hasson, who took on the challenge to recreate flavors she loved, but without the cheese, eggs, butter, and cholesterol. The results are a mix of retro flavors, such as Nacho Cheesy Sauce and a lighter Cream of Mushroom Soup, and fresh, veggie-forward dishes like Mediterranean Stuffed Cabbage Rolls and Summer Corn Custard. The recipes come together quickly, focus on healthier substitutions without the tans-fats, and are endorsed by some of the toughest critics, Julie's college-aged children and their visiting friends! With recipes like Zucchini Basil Lasagna and Tamale Pie, you're guaranteed to find a casserole you'll love. You can even make your own casserole creations by pairing any of the super-simple sauces with your favorite veggies and rice or pasta. Of course, desserts are an important cap to any casserole-based meal: satisfy your sweet tooth with dishes like Rustic Bread Pudding. Now: dig in and feel good about it!

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About the Author:

Julie Hasson is the author of 8 cookbooks, including Vegan Diner and Vegan Pizza. Julie opened the original Babycakes Bakery (a wholesale bakery that supplied Los Angeles restaurants and coffeehouses with artisan baked goods) and has has contributed articles and recipes to Bon Appetit, Cooking Light, Vegetarian Times, and Family Fun magazines; and is also the host of the Internet cooking show Everyday Dish. Julie has been featured in print, and on TV and radio, including the Cooking Channel, Good Food America, Better Portland,Good Day Oregon, Martha Stewart Living Radio, VegNews Magazine, and Vegetarian Times, as well as numerous radio and TV shows across the country. Julie is currently the Healthy Living Expert on Good Day Oregon, and was one of the hosts of the TV cooking show 15 & Done.

Julie and her husband, Jay, just launched a line of gluten-free vegan baking mixes called Julie's Original, and they live in Portland.

Review:

When it comes to taste, the author succeeds with flavorful recipes ... includes tempting photos, variations, gluten-free adaptations, ingredients information, and buying resources. VERDICT: This work will appeal to those looking to expand beyond the few token casserole recipes found in most general vegan cookbooks.”
-Library Journal

Vegan Casseroles ably reinvents cozy, cherished classics, providing indulgent flavors without sacrificing health. DISCOVER: Healthy, compassionate comfort food without the guilt.”
Shelf Awareness for Readers

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Julie Hasson
Editore: Hachette Book Group
ISBN 10: 0762448849 ISBN 13: 9780762448845
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Descrizione libro Hachette Book Group. Condizione libro: New. Brand New. Codice libro della libreria 0762448849

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Julie Hasson
Editore: Running Press,U.S., United States (2014)
ISBN 10: 0762448849 ISBN 13: 9780762448845
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Descrizione libro Running Press,U.S., United States, 2014. Paperback. Condizione libro: New. Language: English . Brand New Book. When it comes to traditional comfort food, most of the key ingredients are off-limits to health-conscious vegans. But giving up shepherd s pie, eggplant parm, and cheesy rice casserole was not an option for Julie Hasson, who took on the challenge to recreate flavors she loved, but without the cheese, eggs, butter, and cholesterol. The results are a mix of retro flavors, such as Nacho Cheesy Sauce and a lighter Cream of Mushroom Soup, and fresh, veggie-forward dishes like Mediterranean Stuffed Cabbage Rolls and Summer Corn Custard. The recipes come together quickly, focus on healthier substitutions without the tans-fats, and are endorsed by some of the toughest critics, Julie s college-aged children and their visiting friends! With recipes like Zucchini Basil Lasagna and Tamale Pie, you re guaranteed to find a casserole you ll love. You can even make your own casserole creations by pairing any of the super-simple sauces with your favourite veggies and rice or pasta. Of course, desserts are an important cap to any casserole-based meal: satisfy your sweet tooth with dishes like Rustic Bread Pudding. Now: dig in and feel good about it!. Codice libro della libreria AA29780762448845

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ISBN 10: 0762448849 ISBN 13: 9780762448845
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Descrizione libro Perseus Books Group, 2014. PAP. Condizione libro: New. New Book.Shipped from US within 10 to 14 business days. Established seller since 2000. Codice libro della libreria IB-9780762448845

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Descrizione libro Perseus Books Group, 2014. PAP. Condizione libro: New. New Book. Shipped from US within 10 to 14 business days. Established seller since 2000. Codice libro della libreria KB-9780762448845

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Descrizione libro Running Press, 2014. Paperback. Condizione libro: New. Never used!. Codice libro della libreria 0762448849

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Julie Hasson
Editore: Running Press,U.S., United States (2014)
ISBN 10: 0762448849 ISBN 13: 9780762448845
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Descrizione libro Running Press,U.S., United States, 2014. Paperback. Condizione libro: New. Language: English . Brand New Book. When it comes to traditional comfort food, most of the key ingredients are off-limits to health-conscious vegans. But giving up shepherd s pie, eggplant parm, and cheesy rice casserole was not an option for Julie Hasson, who took on the challenge to recreate flavors she loved, but without the cheese, eggs, butter, and cholesterol. The results are a mix of retro flavors, such as Nacho Cheesy Sauce and a lighter Cream of Mushroom Soup, and fresh, veggie-forward dishes like Mediterranean Stuffed Cabbage Rolls and Summer Corn Custard. The recipes come together quickly, focus on healthier substitutions without the tans-fats, and are endorsed by some of the toughest critics, Julie s college-aged children and their visiting friends! With recipes like Zucchini Basil Lasagna and Tamale Pie, you re guaranteed to find a casserole you ll love. You can even make your own casserole creations by pairing any of the super-simple sauces with your favourite veggies and rice or pasta. Of course, desserts are an important cap to any casserole-based meal: satisfy your sweet tooth with dishes like Rustic Bread Pudding. Now: dig in and feel good about it!. Codice libro della libreria AA29780762448845

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Descrizione libro Running Press. PAPERBACK. Condizione libro: New. 0762448849 BRAND NEW, GIFT QUALITY! NOT OVERSTOCKS OR MARKED UP REMAINDERS! DIRECT FROM THE PUBLISHER!|1.3. Codice libro della libreria OTF-S-9780762448845

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Julie Hasson
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Descrizione libro Running Press. Paperback. Condizione libro: New. Paperback. 200 pages. Dimensions: 0.0in. x 0.0in. x 0.0in.When it comes to traditional comfort food, most of the key ingredients are off-limits to health-conscious vegans. But giving up shepherds pie, eggplant parm, and cheesy rice casserole was not an option for Julie Hasson, who took on the challenge to recreate flavors she loved, but without the cheese, eggs, butter, and cholesterol. The results are a mix of retro flavors, such as Nacho Cheesy Sauce and a lighter Cream of Mushroom Soup, and fresh, veggie-forward dishes like Mediterranean Stuffed Cabbage Rolls and Summer Corn Custard. The recipes come together quickly, focus on whole-food ingredients without processed margarines or trans-fats, and are endorsed by some of the toughest critics, Julies college-aged children and their visiting friends! With recipes like Zucchini Basil Lasagna and Tamale Pie, youre guaranteed to find a casserole youll love. You can even make your own casserole creations by pairing any of the super-simple sauces with your favorite veggies and rice or pasta. Of course, desserts are an important cap to any casserole-based meal: satisfy your sweet tooth with dishes like Rustic Bread Pudding. Now: dig in and feel good about it! This item ships from multiple locations. Your book may arrive from Roseburg,OR, La Vergne,TN. Paperback. Codice libro della libreria 9780762448845

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Hasson, Julie
Editore: Running Press (2014)
ISBN 10: 0762448849 ISBN 13: 9780762448845
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Descrizione libro Running Press, 2014. Condizione libro: New. Hasson shows you how to bring the traditional comfort foods to your table, while staying within your health-conscious vegan parameters. The recipes come together quickly, are focused on whole-food ingredients, and can be personalized by paring any of the sauces with your favorite veggies and rice or pasta. Num Pages: 200 pages, Color photos throughout. BIC Classification: WBH; WBJ. Category: (G) General (US: Trade). Dimension: 235 x 190 x 19. Weight in Grams: 653. . 2014. Paperback. . . . . . Codice libro della libreria V9780762448845

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Hasson, Julie
Editore: Running Press
ISBN 10: 0762448849 ISBN 13: 9780762448845
Nuovi Brossura Quantità: 5
Da
Kennys Bookstore
(Olney, MD, U.S.A.)
Valutazione libreria
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Descrizione libro Running Press. Condizione libro: New. Hasson shows you how to bring the traditional comfort foods to your table, while staying within your health-conscious vegan parameters. The recipes come together quickly, are focused on whole-food ingredients, and can be personalized by paring any of the sauces with your favorite veggies and rice or pasta. Num Pages: 200 pages, Color photos throughout. BIC Classification: WBH; WBJ. Category: (G) General (US: Trade). Dimension: 235 x 190 x 19. Weight in Grams: 653. . 2014. Paperback. . . . . Books ship from the US and Ireland. Codice libro della libreria V9780762448845

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