You don't have to go to culinary school to become a personal chef -- a passion for cooking and good business skills are all you need to get started right away. This book provides all the business savvy for the successful launch of a personal chef business.
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Are you passionate about cooking? Have you ever thought about working from home at something you enjoy? Now you can make your dreams a reality.
Through plain language and easy-to-follow worksheets, Denise Vivaldo takes you through every aspect of setting up and running a thriving home-based personal chef business, from estimating your start-up costs and finding clients to cooking for special needs and staying profitable. Whether you’re just starting to learn the trade or are an experienced chef looking to be your own boss, this guide can help you build your own successful personal chef business.
Includes:Budget WorksheetMenu Planning WorksheetEquipment ChecklistSample Menus and RecipesBusiness ResourcesClient WorksheetIncome and Expense Form
Denise Vivaldo, whose Globe book How to Start a Home-Based Catering Business is in its 5th edition, worked as a personal chef while writing that book. In the cooking classes she teaches across the country, she meets students at every level and has seen a marked increase in interest in the personal chef field. She is an experienced chef and caterer with a degree from the California Culinary Institute. Denise lives in Los Angeles.
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Descrizione libro Globe Pequot, 2006. Paperback. Condizione libro: New. Codice libro della libreria DADAX0762741546
Descrizione libro Globe Pequot, 2006. Paperback. Condizione libro: New. Codice libro della libreria P110762741546
Descrizione libro Globe Pequot. PAPERBACK. Condizione libro: New. 0762741546 New Condition. Codice libro della libreria NEW6.0403934