Celebrate Vegan: 200 Life-Affirming Recipes for Occasions Big and Small - Brossura

Balcavage, Dynise

Brossura

ISBN 10: 0762770678 ISBN 13: 9780762770670

Casa editrice: Lyons Pr, 2011

Riassunto

Traditional and contemporary vegan recipes for holiday celebrations year-round

 

Food and holidays go hand in hand, but for many vegans, cooking traditional celebration menus can be stressful. Now, from the author of Urban Vegan, comes this gathering of flavorful, animal-free celebratory recipes, both traditional and contemporary, using seasonal ingredients. This book covers the spectrum of holidays from across the globe—public, religious, and even quirky, lesser-known holidays. Celebrate Vegan also includes recipes for important milestones such as birthdays, weddings and anniversaries, as well as menus for everyday celebrations like “Girls’ Night In,” “Snow Day,” “Tailgate Party,” and “Slumber Party.”

Celebrate Vegan uses mainly pantry staples, although a few recipes call for more exotic ingredients. Seasoned chefs and cooking novices alike will find the chatty recipes easy to follow. Most recipes are simple, while more elaborate holiday treats invite readers to explore new techniques. Sidebars bring to light unfamiliar holidays, as well as interesting facts and cooking tips.

Su questo libro

L'autore

Dynise Balcavage is the author of The Urban Vegan (Globe Pequot Press) and eleven books for young readers. She has published recipes in VegNews, the Philadelphia Daily News, Herbivore, and Végétariens (France’s first vegetarian magazine), and has been interviewed in the New York Times, the International Herald Tribune, and Vegetarian Times. She blogs at urbanvegan.net.

Dalla quarta di copertina

Traditional and contemporary plant-based recipes for holiday celebrations year-round Food and holidays go hand in hand, but for many vegans, cooking celebration menus can be stressful. Now, from the author of The Urban Vegan, comes this gathering of flavorful, animal-free celebratory recipes, both traditional and contemporary, using seasonal ingredients. Celebrate Vegan covers the spectrum of holidays from across the globe—public, religious, and even quirky, lesser-known holidays—and includes recipes for important milestones, such as birthdays, weddings, and anniversaries, as well as menus for everyday celebrations like Girls’ Night In, Snow Day, Tailgate Party, and Slumber Party. Easy-to-follow recipes, cooking tips, and holiday lore make this a book for seasoned chefs and cooking novices alike.
|Traditional and contemporary plant-based recipes for holiday celebrations year-roundFood and holidays go hand in hand, but for many vegans, cooking celebration menus can be stressful. Now, from the author of The Urban Vegan, comes this gathering of flavorful, animal-free celebratory recipes, both traditional and contemporary, using seasonal ingredients. Celebrate Vegan covers the spectrum of holidays from across the globe—public, religious, and even quirky, lesser-known holidays—and includes recipes for important milestones, such as birthdays, weddings, and anniversaries, as well as menus for everyday celebrations like Girls’ Night In, Snow Day, Tailgate Party, and Slumber Party. Easy-to-follow recipes, cooking tips, and holiday lore make this a book for seasoned chefs and cooking novices alike.

Su questa edizione

• Editore: Lyons Pr
• Data di pubblicazione: 2011
• ISBN 10: 0762770678
• ISBN 13: 9780762770670
• Rilegatura: Copertina flessibile
• Numero di pagine: 193