The Cheesecake Bible: Includes 200 Recipes

Valutazione media 4,37
( su 35 valutazioni fornite da Goodreads )
 
9780778801924: The Cheesecake Bible: Includes 200 Recipes

The definitive book on luscious, decadent cheesecake by a master chef and baker.

Almost everyone relishes the creamy delight of a well-crafted cheesecake. But isn't a really good one available only in a bakery or restaurant? George Geary proves that home-made can be better than bakery-made, with 200 delectable cheesecakes that can easily be made in the home kitchen.

This decadent and delicious collection of prime cheesecake recipes written by baker extraordinaire Geary provides baking inspiration, from plain cheesecakes to others that are intensely rich.

This delightfully creamy dessert is actually easier to make than other traditional cakes, and it is incredibly impressive for family or guests. These recipes provide everything needed for a perfect cheesecake every time. And the wonderful array of flavors from classic vanilla to chocolate, citrus and nutty will delight all.

Among the easy-to-follow recipes:

    A World of Cheesecakes

  • New York-Style Cheesecake, English Toffee Cheesecake, Tiramisu Cheesecake
  • Chocolate Cheesecakes

  • Aztec Cheesecake, Rocky Road Cheesecake, White Chocolate Velvet Cheesecake
  • Fresh Fruit Cheesecakes

  • French Apple Cheesecake, Butterscotch Peach Cheesecake, Apricot Hazelnut Cheesecake
  • No-Bake Cheesecakes

  • Berry Berry Berry Cheesecake, Chocolate Mocha Chunk Cheesecake, Mint Cheesecake
  • Savory Cheesecakes

  • Mini Blue Cheesecakes, Creamy Crab Seafood Cheesecake, Triple-Pepper Cheesecake.

This comprehensive guide to baking the best cheesecakes, with its extensive how-to instructions, tips and techniques is ideal for the home cook.

Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.

About the Author:

George Geary teaches baking and cooking techniques at more than 100 cooking schools across North America every year. He is a food journalist and the author of five cookbooks.

Excerpt. © Reprinted by permission. All rights reserved.:

Introduction

NAME A DESSERT THAT APPEARS on both fast-food menus and the dessert menus of high-end restaurants and is the most-requested recipe at major cooking magazines. The answer? Cheesecake. Everybody loves them. Simple, yet elegant, cheesecakes are much easier to make than other traditional cakes, such as layer cakes, yet they're equally, if not more, impressive.

When I took my mom to one of my book-signing events, the host served a cheesecake from my first book. My mom kept saying she would enjoy the cake more than the other guests would, so we should take the leftovers back to the hotel. My mom is a cheesecake-oholic, if there is such a thing. You have to watch her. She could eat a whole cheesecake by herself in one day. Come to think of it, maybe she has. But then, she does walk more than six miles a day and dances many nights of the week.

I hope the 200 cheesecake recipes in this book will inspire equally excited responses from your family and friends.

Le informazioni nella sezione "Su questo libro" possono far riferimento a edizioni diverse di questo titolo.

I migliori risultati di ricerca su AbeBooks

1.

George Geary
Editore: ROBERT ROSE INC, Canada (2008)
ISBN 10: 0778801926 ISBN 13: 9780778801924
Nuovi Paperback Quantità: 10
Da
The Book Depository
(London, Regno Unito)
Valutazione libreria
[?]

Descrizione libro ROBERT ROSE INC, Canada, 2008. Paperback. Condizione libro: New. Original. Language: English . Brand New Book. The definitive book on luscious, decadent cheesecake by a master chef and baker. Almost everyone relishes the creamy delight of a well-crafted cheesecake. But isn t a really good one available only in a bakery or restaurant? George Geary proves that home-made can be better than bakery-made, with 200 delectable cheesecakes that can easily be made in the home kitchen. This decadent and delicious collection of prime cheesecake recipes written by baker extraordinaire Geary provides baking inspiration, from plain cheesecakes to others that are intensely rich. This delightfully creamy dessert is actually easier to make than other traditional cakes, and it is incredibly impressive for family or guests. These recipes provide everything needed for a perfect cheesecake every time. And the wonderful array of flavors from classic vanilla to chocolate, citrus and nutty will delight all. Among the easy-to-follow recipes: A World of Cheesecakes New York-Style Cheesecake, English Toffee Cheesecake, Tiramisu Cheesecake Chocolate Cheesecakes Aztec Cheesecake, Rocky Road Cheesecake, White Chocolate Velvet Cheesecake Fresh Fruit Cheesecakes French Apple Cheesecake, Butterscotch Peach Cheesecake, Apricot Hazelnut Cheesecake No-Bake Cheesecakes Berry Berry Berry Cheesecake, Chocolate Mocha Chunk Cheesecake, Mint Cheesecake Savory Cheesecakes Mini Blue Cheesecakes, Creamy Crab Seafood Cheesecake, Triple-Pepper Cheesecake. This comprehensive guide to baking the best cheesecakes, with its extensive how-to instructions, tips and techniques is ideal for the home cook. Codice libro della libreria AAJ9780778801924

Maggiori informazioni su questa libreria | Fare una domanda alla libreria

Compra nuovo
EUR 14,71
Convertire valuta

Aggiungere al carrello

Spese di spedizione: GRATIS
Da: Regno Unito a: U.S.A.
Destinazione, tempi e costi

2.

George Geary
Editore: ROBERT ROSE INC, Canada (2008)
ISBN 10: 0778801926 ISBN 13: 9780778801924
Nuovi Paperback Quantità: 10
Da
The Book Depository US
(London, Regno Unito)
Valutazione libreria
[?]

Descrizione libro ROBERT ROSE INC, Canada, 2008. Paperback. Condizione libro: New. Original. Language: English . Brand New Book. The definitive book on luscious, decadent cheesecake by a master chef and baker. Almost everyone relishes the creamy delight of a well-crafted cheesecake. But isn t a really good one available only in a bakery or restaurant? George Geary proves that home-made can be better than bakery-made, with 200 delectable cheesecakes that can easily be made in the home kitchen. This decadent and delicious collection of prime cheesecake recipes written by baker extraordinaire Geary provides baking inspiration, from plain cheesecakes to others that are intensely rich. This delightfully creamy dessert is actually easier to make than other traditional cakes, and it is incredibly impressive for family or guests. These recipes provide everything needed for a perfect cheesecake every time. And the wonderful array of flavors from classic vanilla to chocolate, citrus and nutty will delight all. Among the easy-to-follow recipes: A World of Cheesecakes New York-Style Cheesecake, English Toffee Cheesecake, Tiramisu Cheesecake Chocolate Cheesecakes Aztec Cheesecake, Rocky Road Cheesecake, White Chocolate Velvet Cheesecake Fresh Fruit Cheesecakes French Apple Cheesecake, Butterscotch Peach Cheesecake, Apricot Hazelnut Cheesecake No-Bake Cheesecakes Berry Berry Berry Cheesecake, Chocolate Mocha Chunk Cheesecake, Mint Cheesecake Savory Cheesecakes Mini Blue Cheesecakes, Creamy Crab Seafood Cheesecake, Triple-Pepper Cheesecake. This comprehensive guide to baking the best cheesecakes, with its extensive how-to instructions, tips and techniques is ideal for the home cook. Codice libro della libreria AAJ9780778801924

Maggiori informazioni su questa libreria | Fare una domanda alla libreria

Compra nuovo
EUR 14,71
Convertire valuta

Aggiungere al carrello

Spese di spedizione: GRATIS
Da: Regno Unito a: U.S.A.
Destinazione, tempi e costi

3.

George Geary
Editore: Robert Rose Inc 2008-10-27 (2008)
ISBN 10: 0778801926 ISBN 13: 9780778801924
Nuovi Paperback Quantità: 3
Da
Chiron Media
(Wallingford, Regno Unito)
Valutazione libreria
[?]

Descrizione libro Robert Rose Inc 2008-10-27, 2008. Paperback. Condizione libro: New. Codice libro della libreria NU-GRD-00488893

Maggiori informazioni su questa libreria | Fare una domanda alla libreria

Compra nuovo
EUR 12,90
Convertire valuta

Aggiungere al carrello

Spese di spedizione: EUR 3,35
Da: Regno Unito a: U.S.A.
Destinazione, tempi e costi

4.

George Geary
ISBN 10: 0778801926 ISBN 13: 9780778801924
Nuovi Quantità: > 20
Da
BWB
(Valley Stream, NY, U.S.A.)
Valutazione libreria
[?]

Descrizione libro Condizione libro: New. Depending on your location, this item may ship from the US or UK. Codice libro della libreria 97807788019240000000

Maggiori informazioni su questa libreria | Fare una domanda alla libreria

Compra nuovo
EUR 16,45
Convertire valuta

Aggiungere al carrello

Spese di spedizione: GRATIS
In U.S.A.
Destinazione, tempi e costi

5.

Geary, George
ISBN 10: 0778801926 ISBN 13: 9780778801924
Nuovi Quantità: 17
Da
Pbshop
(Wood Dale, IL, U.S.A.)
Valutazione libreria
[?]

Descrizione libro 2008. PAP. Condizione libro: New. New Book.Shipped from US within 10 to 14 business days. Established seller since 2000. Codice libro della libreria IB-9780778801924

Maggiori informazioni su questa libreria | Fare una domanda alla libreria

Compra nuovo
EUR 13,41
Convertire valuta

Aggiungere al carrello

Spese di spedizione: EUR 3,43
In U.S.A.
Destinazione, tempi e costi

6.

Geary, George
ISBN 10: 0778801926 ISBN 13: 9780778801924
Nuovi Paperback Quantità: 13
Da
BargainBookStores
(Grand Rapids, MI, U.S.A.)
Valutazione libreria
[?]

Descrizione libro Paperback. Condizione libro: New. Codice libro della libreria 931256

Maggiori informazioni su questa libreria | Fare una domanda alla libreria

Compra nuovo
EUR 13,57
Convertire valuta

Aggiungere al carrello

Spese di spedizione: EUR 3,43
In U.S.A.
Destinazione, tempi e costi

7.

George Geary
Editore: Robert Rose 2008-10-02, Don Mills, Ont. :|Poole (2008)
ISBN 10: 0778801926 ISBN 13: 9780778801924
Nuovi paperback Quantità: 5
Da
Blackwell's
(Oxford, OX, Regno Unito)
Valutazione libreria
[?]

Descrizione libro Robert Rose 2008-10-02, Don Mills, Ont. :|Poole, 2008. paperback. Condizione libro: New. Codice libro della libreria 9780778801924

Maggiori informazioni su questa libreria | Fare una domanda alla libreria

Compra nuovo
EUR 13,82
Convertire valuta

Aggiungere al carrello

Spese di spedizione: EUR 3,36
Da: Regno Unito a: U.S.A.
Destinazione, tempi e costi

8.

George Geary
Editore: Robert Rose Inc
ISBN 10: 0778801926 ISBN 13: 9780778801924
Nuovi Paperback Quantità: 1
Da
THE SAINT BOOKSTORE
(Southport, Regno Unito)
Valutazione libreria
[?]

Descrizione libro Robert Rose Inc. Paperback. Condizione libro: new. BRAND NEW, The Cheesecake Bible, George Geary, The definitive book on luscious, decadent cheesecake by a master chef and baker. Almost everyone relishes the creamy delight of a well-crafted cheesecake. But isn't a really good one available only in a bakery or restaurant? George Geary proves that home-made can be better than bakery-made, with 200 delectable cheesecakes that can easily be made in the home kitchen. This decadent and delicious collection of prime cheesecake recipes written by baker extraordinaire Geary provides baking inspiration, from plain cheesecakes to others that are intensely rich. This delightfully creamy dessert is actually easier to make than other traditional cakes, and it is incredibly impressive for family or guests. These recipes provide everything needed for a perfect cheesecake every time. And the wonderful array of flavors from classic vanilla to chocolate, citrus and nutty will delight all. Among the easy-to-follow recipes: A World of Cheesecakes New York-Style Cheesecake, English Toffee Cheesecake, Tiramisu Cheesecake Chocolate Cheesecakes Aztec Cheesecake, Rocky Road Cheesecake, White Chocolate Velvet Cheesecake Fresh Fruit Cheesecakes French Apple Cheesecake, Butterscotch Peach Cheesecake, Apricot Hazelnut Cheesecake No-Bake Cheesecakes Berry Berry Berry Cheesecake, Chocolate Mocha Chunk Cheesecake, Mint Cheesecake Savory Cheesecakes Mini Blue Cheesecakes, Creamy Crab Seafood Cheesecake, Triple-Pepper Cheesecake. This comprehensive guide to baking the best cheesecakes, with its extensive how-to instructions, tips and techniques is ideal for the home cook. Codice libro della libreria B9780778801924

Maggiori informazioni su questa libreria | Fare una domanda alla libreria

Compra nuovo
EUR 9,88
Convertire valuta

Aggiungere al carrello

Spese di spedizione: EUR 7,78
Da: Regno Unito a: U.S.A.
Destinazione, tempi e costi

9.

Geary, George
Editore: Robert Rose Inc (2008)
ISBN 10: 0778801926 ISBN 13: 9780778801924
Nuovi Brossura Quantità: 3
Valutazione libreria
[?]

Descrizione libro Robert Rose Inc, 2008. Condizione libro: New. 2008. Original. Paperback. Geary's definitive book on cheesecake offers 200 recipes designed for the home cook for all types of cheesecake including no-bake and savory ones, a chapter devoted to sauces, and extensive tips and techniques. Num Pages: 320 pages, 32 pp full colour photographs. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 255 x 178 x 21. Weight in Grams: 608. . . . . . . Codice libro della libreria V9780778801924

Maggiori informazioni su questa libreria | Fare una domanda alla libreria

Compra nuovo
EUR 18,23
Convertire valuta

Aggiungere al carrello

Spese di spedizione: GRATIS
Da: Irlanda a: U.S.A.
Destinazione, tempi e costi

10.

Geary, George
Editore: Robert Rose (2008)
ISBN 10: 0778801926 ISBN 13: 9780778801924
Nuovi Paperback Quantità: 2
Da
Murray Media
(North Miami Beach, FL, U.S.A.)
Valutazione libreria
[?]

Descrizione libro Robert Rose, 2008. Paperback. Condizione libro: New. Codice libro della libreria 0778801926

Maggiori informazioni su questa libreria | Fare una domanda alla libreria

Compra nuovo
EUR 16,26
Convertire valuta

Aggiungere al carrello

Spese di spedizione: EUR 2,57
In U.S.A.
Destinazione, tempi e costi

Vedi altre copie di questo libro

Vedi tutti i risultati per questo libro