Physics and Chemistry Basis of Biotechnology: 7 - Rilegato

 
9780792370918: Physics and Chemistry Basis of Biotechnology: 7

Sinossi

Advances in the field of biotechnology cannot simply be ascribed to one scientific discipline. Rather, scientists from various backgrounds, ranging from fundamental physics and chemistry to the (bio) applied sciences, have joined their efforts in order to make this new era of "high-tech" biotechnology possible. In this volume, a selected group of distinguished experts describe how their field succeeded in developing the new frontiers of biotechnology.

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Contenuti

Editors Preface. Biomimetic materials synthesis; A. Nedoluzhko, T. Douglas. Dendrimers: Chemical principles and biotechnology applications; L. Henry, et al. Rational design of P450 enzymes for biotechnology; S.J. Sadeghi, et al. Amperometric enzyme-based biosensors for application in food and beverage industry; E. Csöregi, et al. Supported lipid membranes for reconstitution of membrane proteins; B. Lindholm-Sethson. Functional structure of the secretin receptor; P. Robberecht, et al. Cold-adapted enzymes; D. Georlette, et al. Molecular and cellular magnetic resonance contrast agents; J.W.M. Bulte, L.H. Bryant, Jr. Radioactive microspheres for medical applications; U. Häfeli. Radiation-induced bioradicals: Physical, chemical and biological aspects; W. Mondelaers, P. Lahorte. Radiation-induced bioradicals: Technologies and research; P. Lahorte, W. Mondelaers. Aroma measurement: Recent developments in isolation and characterisation; S.M. Van Ruth. Index.

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9789048157419: Physics and Chemistry Basis of Biotechnology: 7

Edizione in evidenza

ISBN 10:  9048157412 ISBN 13:  9789048157419
Casa editrice: Springer, 2010
Brossura