Divided into four parts, this book begins with an extensive discussion of packaging materials science. Contributions review the basic concepts of chemical and physical properties as they relate to food packaging. They cover gas permeation and migration and give detailed information on the four basic types of packaging materials: plastics, glass, metal, and cellulosic. The second part applies the previous information to the field of packaging technologies. Traditional methods and concepts such as end-of-line operations, permeation and migration, canning and aseptic packaging, and vacuum/modified atmosphere packaging are juxtaposed with the more advanced technologies of microwaveable packaging, active packaging, and intelligent packaging.
Part 3 discusses shelf life determination and elements of storage stability and packaging requirements of various food categories. The final part presents issues related to packaging sociology, addressing sustainable packaging, as well as sociological and legislative considerations.
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Spese di spedizione:
EUR 17,48
Da: Regno Unito a: U.S.A.
Descrizione libro Hardcover. Condizione: New. Codice articolo 6666-TNFPD-9780824727796
Descrizione libro Condizione: New. Codice articolo ABLIING23Feb2416190246837
Descrizione libro Condizione: New. Codice articolo 2573157-n
Descrizione libro hardback. Condizione: New. Language: ENG. Codice articolo 9780824727796
Descrizione libro Hardback. Condizione: New. New copy - Usually dispatched within 4 working days. Codice articolo B9780824727796
Descrizione libro Condizione: New. PRINT ON DEMAND Book; New; Fast Shipping from the UK. No. book. Codice articolo ria9780824727796_lsuk
Descrizione libro HRD. Condizione: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. Codice articolo L1-9780824727796
Descrizione libro Condizione: New. Offers coverage of packaging materials and their properties, industry operations, emerging technologies, active and intelligent packaging. This book features developments in food package concepts and practices, as well as scientific and technical papers. Num Pages: 656 pages, 115 black & white tables. BIC Classification: TDCT. Category: (P) Professional & Vocational. Dimension: 245 x 165 x 40. Weight in Grams: 1052. . 2008. 1st Edition. Hardcover. . . . . Codice articolo V9780824727796
Descrizione libro Condizione: New. Codice articolo 2573157-n
Descrizione libro Hardcover. Condizione: Brand New. 1st edition. 656 pages. 9.25x6.50x1.50 inches. In Stock. Codice articolo __0824727797