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Spese di spedizione:
EUR 10,50
Da: Regno Unito a: U.S.A.
Descrizione libro Hardback. Condizione: New. New copy - Usually dispatched within 4 working days. Over hundreds of years, various ethnic groups have passed through Samarkand, sharing and influencing each other's cuisine and leaving their culinary stamp. This book is a love letter to Central Asia and the Caucasus, containing personal travel essays and recipes little known in the West that have been expertly adapted for the home cook. Codice articolo B9780857833273
Descrizione libro Hardcover. Condizione: new. Hardcover. Over hundreds of years, various ethnic groups have passed through Samarkand, sharing and influencing each others cuisine and leaving their culinary stamp. This book is a love letter to Central Asia and the Caucasus, containing personal travel essays and recipes little known in the West that have been expertly adapted for the home cook. An array of delicious dishes will introduce the region and its different ethnic groups Uzbek, Tajik, Russian, Turkish, Korean, Caucasian and Jewish along with a detailed introduction on the Silk Road and a useful store cupboard of essential ingredients. Chapters are divided into Shared Table, Soups, Roast Meats & Kebabs, Warming Dishes, Pilavs & Plovs, Accompaniments, Breads & Doughs, Drinks and Desserts. 100 recipes are showcased, including Apricot & Red Lentil Soup, Chapli Kebabs with Tomato Relish, Rosh Hashanah Palov with Barberries, Pomegranate and Quince, Curd Pancakes with Red Berry Compote and the all-important breads of the region. And with evocative travel features like On the Road to Samarkand, A Banquet on the Caspian Sea and Shopping for Spices under Solomons Throne, you will be charmed and enticed by this little known region and its cuisine, which has remained relatively untouched in centuries. Synopsis coming soon. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Codice articolo 9780857833273
Descrizione libro Hardcover. Condizione: New. BRAND NEW ** SUPER FAST SHIPPING FROM UK WAREHOUSE ** 30 DAY MONEY BACK GUARANTEE. Codice articolo 9780857833273-GDR
Descrizione libro hardback. Condizione: New. Language: ENG. Codice articolo 9780857833273
Descrizione libro Condizione: New. Over hundreds of years, various ethnic groups have passed through Samarkand, sharing and influencing each other's cuisine and leaving their culinary stamp. This book is a love letter to Central Asia and the Caucasus, containing personal travel essays and recipes little known in the West that have been expertly adapted for the home cook. Num Pages: 224 pages, Colour photography throughout. BIC Classification: 1FCU; WBN. Category: (G) General (US: Trade). Dimension: 214 x 262 x 23. Weight in Grams: 942. . 2012. Hardcover. . . . . Codice articolo V9780857833273
Descrizione libro Condizione: New. In. Codice articolo ria9780857833273_new
Descrizione libro Hardcover. Condizione: New. Codice articolo 6666-HCE-9780857833273
Descrizione libro Condizione: New. Over hundreds of years, various ethnic groups have passed through Samarkand, sharing and influencing each other's cuisine and leaving their culinary stamp. This book is a love letter to Central Asia and the Caucasus, containing personal travel essays and recipes little known in the West that have been expertly adapted for the home cook. Num Pages: 224 pages, Colour photography throughout. BIC Classification: 1FCU; WBN. Category: (G) General (US: Trade). Dimension: 214 x 262 x 23. Weight in Grams: 942. . 2012. Hardcover. . . . . Books ship from the US and Ireland. Codice articolo V9780857833273
Descrizione libro Condizione: New. Codice articolo 25736555-n
Descrizione libro Hardcover. Condizione: Brand New. 224 pages. 10.31x8.39x0.98 inches. In Stock. Codice articolo __0857833278