Articoli correlati a Your Cooking Questions Answered
Sinossi
400 pages. Book appears to have hardly been read and is in As new condition throughout. What Is The Difference Between Braising And Stewing? Is It Safe To Eat All The Bush Foods That Grow Wild In Australia? How Is Beer Batter Made, And Many More Questions And Recipes, Illustrated.
Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.
- ISBN 10 0864493754
- ISBN 13 9780864493750
- RilegaturaHardcover
- LinguaInglese
- Contatto del produttorenon disponibile
Risultati della ricerca per Your Cooking Questions Answered
Immagini fornite dal venditore
Your Cooking Questions Answered
Da: Book Express (NZ), Shannon, Nuova Zelanda
Valutazione del venditore 4 su 5 stelle
Hardcover. Condizione: Very Good. 400 pages. Codice articolo 1327j
Quantità: 2 disponibili
Foto dell'editore
Your Cooking Questions Answered
Editore:
Reader's Digest, Sydney, NSW, Australia, 1999
ISBN 10: 0864493754
ISBN 13: 9780864493750
Antico o usato
Rilegato
Da: Books@Ruawai, Kaipara District, Nuova Zelanda
Valutazione del venditore 4 su 5 stelle
Hardcover. Condizione: Good to Worn. No Jacket. Second. The bottom of the spine is coming away. The corners are bumped. A heavy book - extra postage may apply. Codice articolo 032025
Quantità: 1 disponibili
Immagini fornite dal venditore
Your Cooking Questions Answered
Da: Book Haven, Wellington, WLG, Nuova Zelanda
Valutazione del venditore 5 su 5 stelle
Hardback. Condizione: Very Good. - what is the difference between braising and stewing? - is there a way to save a cake that's failed? -is it safe to eat all the bush foods that grow in Australia? - what is couscous and how is it used? - is there such a thing as a healthy hamburger? - what are 'eye' cheeses? - is there a fail-safe way to cook light fluffy rice? - can all low-fat spreads be used successfully in cooking? - what are the different types of seaweed, and how are they used? - how is beer batter made? can meat and fish be barbecued directly from frozen? is there a vegetarian alternative to suet? No DJ As Issued; Heavy. Small stains to back of cover. 400 pages. Codice articolo 1380302
Quantità: 1 disponibili
Immagini fornite dal venditore
Reader's Digest Your Cooking Questions Answered: Hints and Tips, Kitchen Skills, Recipes
ISBN 10: 0864493754
ISBN 13: 9780864493750
Antico o usato
Rilegato
Prima edizione
Da: Reading Habit, Buttaba, Newcastle, NSW, Australia
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Very Good. First Edition. Hardcover with laminated pictorial boards, first edition, 1405gms, 400 pages including index, illustrated endpapers. This book includes and A-Z of questions and answers on food, drink and cooking with more than 350 recipes and 120 step-by-step techniques. Special features include: celebration cakes; exotic fruits; herbs; meat from the delicatessen; packed lunches; and salad leaves. Book is in very good condition with only mild general wear and tear. Boards are in good condition with only light shelf wear, otherwise no other pre-loved markings. Book weighs over 1kg and may incur additional postage. Codice articolo FOOCOO244
Quantità: 1 disponibili