Venetian Taste - Rilegato

Tihany, Adam D.; Antonucci, Francesco; Fabricant, Florence

Rilegato

ISBN 10: 0896600858 ISBN 13: 9780896600850

Casa editrice: Artabras, 1997

Riassunto

In this splendidly illustrated cookbook presenting some 100 recipes, the Venetian table and entertaining style are celebrated as never before. Although Italian cooking is enjoying an enormous popularity, the specialties of Venice's fascinating cuisine are less well known. With this long overdue cookbook - created by a five-star team of experts led by Adam D. Tihany with recipes by the Venetian chef Francesco Antonucci, text by Florence Fabricant, food artistry by Nir Adar, and photographs by Peter Pioppo - it is now possible to prepare the delicious foods of Venice in a home kitchen. This enticing book features clearly written, authentic recipes specially adapted for easy preparation with lively comments, inventive tips, and insights regarding Venice. The inspiring photographs, especially commissioned for this book, marvelously portray the dishes, often in a Venetian setting, capturing the essence of the fabled city.

Su questo libro

Product Description:

Book by Tihany Adam D Fabricant Florence

Su questa edizione

• Editore: Artabras
• Data di pubblicazione: 1997
• ISBN 10: 0896600858
• ISBN 13: 9780896600850
• Rilegatura: Copertina rigida
• Numero edizione: 1
• Numero di pagine: 192