Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.
Spese di spedizione:
EUR 9,34
Da: Regno Unito a: U.S.A.
Descrizione libro Condizione: Good. Most items will be dispatched the same or the next working day. Codice articolo wbs6740647920
Descrizione libro Hardcover. Condizione: Fine. Condizione sovraccoperta: Very Good. 1st Edition. Hardback. A fine copy in a very good dustwrapper which has one small edge tear at the top of the spine. 748 pages. 26 illustrations. "This major bibliography, which has taken eight years to complete, breaks new ground. Elizabeth Drever gives full details of about 1,200 individual cookery books published in Britain, with many of their subsequent editions, from the period 1875-1914. A high proportion of them have not previously been recorded.". Codice articolo 025984
Descrizione libro Hardcover. Condizione: Near Fine. No Jacket. 1st Edition. Volume 2. White cloth boards with gold lettering to the spine. Now in a new removable protective clear sleeve. No inscriptions, 752pp, clean and bright pages with black and white illustrations throughout. Please note this is a heavier book and therefore an additional postal charge may apply. (Any digital image available on request). Codice articolo 020346
Descrizione libro Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. First Edition. pp 748. VERY HEAVY BOOK - significant additional postage will be requested at processing stage for shipping outside of Ireland. This is the second volume in this series covering period 1875-1914. Codice articolo 017057
Descrizione libro 748p., b/w illus., quarto format, dj (Cookery and household books published in Britain, 1800-1914, 2). Codice articolo 036207
Descrizione libro Hardcover. Condizione: Fine condition. Condizione sovraccoperta: Fine dust jacket. First Edition. London & New York: Prospect Books / Mansell Publishing, 1989. A beautiful copy. Appears unread. Fine condition in a Fine dust jacket. Bright, shiny, clean, square and tight. Sharp corners. NOT a library discard. NO owner's name or bookplate. NOT a remainder. Pages are crisp and unmarked -- apparently never read. 1989. First Edition. Gives full bibliographical details on 1,200 separate cookery titles, many not previously recorded. Also describes later printings of the works up to the 1950's, revisions, American editions, and translations of foreign works into English. Includes British editions of works first published in America. Most entries are annotated with comments on the author, content of the book, issue points, the book's publishing history, cross references to Bitting and/or other authorities, etc. Cites locations in libraries on both sides of the Atlantic. With frontispiece and 26 illustrations. Bound in the original gilt-stamped white boards. Complete with blue dust jacket printed in white. Oversize Hardcover. 7.25" wide by 10.25" tall by 2.25" thick. This large, heavy book will require extra postage for Priority and International shipments, but only the standard charge for media mail. First Edition. Oversize Hardcover. Fine condition/Fine dust jacket. 748pp. Great Packaging, Fast Shipping. Codice articolo 018072
Descrizione libro Hardcover. Condizione: Very Good. Condizione sovraccoperta: Good+. 1st Edition. Edgewear to d/w else nice clean copy. Codice articolo 040598
Descrizione libro First Edition. Very good cloth copy in a near-fine, very slightly edge-nicked and dust-dulled dust-wrapper, now mylar-sleeved. Remains particularly and surprisingly well-preserved overall; tight, bright, clean and strong. Physical description; 748 p : ill. ; 27 cm. Subjects; 19th-20th centuries. Cookery Great Britain Bibliography. Cookery, British Bibliography. Cookery Bibliography. Home economics Great Britain Bibliography. 2 Kg. Codice articolo 268347
Descrizione libro First Edition. Very good cloth copy in a near-fine, very slightly edge-nicked and dust-dulled dust-wrapper, now mylar-sleeved. Remains particularly and surprisingly well-preserved overall; tight, bright, clean and strong. Physical description; 748 p : ill. ; 27 cm. Subjects; 19th-20th centuries. Cookery Great Britain Bibliography. Cookery, British Bibliography. Cookery Bibliography. Home economics Great Britain Bibliography. 2 Kg. Codice articolo 268347
Descrizione libro Cloth. Condizione: Fine. Condizione sovraccoperta: Near Fine. Copy as new. The most comprehensive bibliography of the period during which there was an explosion of cookery titles. Therefore very useful. 748pp. Ex-Libris plate to front paste down. Heavy book subject to postal supplement. Codice articolo 6863s1