Debra W. McNair Cooking On Hector's Bluff

ISBN 13: 9780967366500

Cooking On Hector's Bluff

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9780967366500: Cooking On Hector's Bluff

Cooking on Hector's Bluff is a personal collection of recipes, including 53 of the very best seafood recipes in South East Georgia. Crab Stew, Low Country Boil, Brunswick Stew, and many other favorites that have never, before now, been printed. This delightful cookbook contains over 350 recipes for delicious entrees, pies, casseroles, desserts, cakes, and other family favorites. The "Cooking on Hector's Bluff" cookbook is an asset for the beginner or experienced cook and each recipe contains detailed instructions and notes.

Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.

From the Publisher:

Debbie shares her best recipes and cooking techniques in this cookbook. Through this book you will experience her love and appreciation for cooking, family, friends and the beauty of living on the South East Coast and her bond to Hector's Bluff.

From the Author:

Many of the recipes in this cookbook are seafood recipes, but it also contains recipes of all categories. Including appetizers, beverages, salads, cakes, pies, desserts, pastries, candy, cookies, meat, poultry, gravies, sauces, jellies and many, many more with complete instructions to prepare each recipe.

Tips and notes for completing the recipes are included. Some with comments about where or how the recipes originated.

Special instructions for buying fresh fruits and vegetables are included. Along with, tips for baking cakes and pies.

You will also find instructions for buying fresh shrimp and fish. Also included are, instructions for cleaning fresh fish and preparing fish to cook or freeze.

The recipes in "Cooking on Hector's Bluff" all fall in the "scrumptious" category. The recipes are the best, of the best, passed around among family and friends and enjoyed by all who taste and prepare them.

Recipes such as Seafood Cannelloni, Cream Cheese Pound Cake, Macaroni & Cheese, Broccoli Casserole, Blackberry Jelly, Red Velvet Cake and Martha Washington Cr mes, taste like they were prepared by a gourmet chef. You can prepare them with little effort and receive the best of reviews from your family and friends.

This cookbook contains many recipes perfect for the first time cook or cooks with a busy schedule. Casserole and crock pot recipes included, are wonderful for busy schedules.

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McNair, Debra W.
Editore: Hector's Bluff Pub
ISBN 10: 096736650X ISBN 13: 9780967366500
Usato Quantità: 1
Da
Atlanta Book Company
(Atlanta, GA, U.S.A.)
Valutazione libreria
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Descrizione libro Hector's Bluff Pub. Spiral-bound. Condizione libro: Good. Book shows minor use. Cover and Binding have minimal wear and the pages have only minimal creases. Codice libro della libreria G096736650XI3N00

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