MealLeaniYumm! has a new subtitle that says it all: 800 Fast, Fabulous & Healthy Recipes for the Kosher (or not) Cook. It still contains the same great recipes as the earlier edition. Recipes include: No-Fry Potato Latkes, Split Pea and Barley Soup, Cajun Chicken, Sesame Salmon, Passover Pizza and Fudgy-Wudgy Brownies. There is updated nutritional information as recommended by the Canadian Heart and Stroke Foundation. The new soft-cover binding is specially designed so the book stays open when cooking. Full-color photographs.
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You don't have to be Jewish to enjoy the 800 healthy, home-style recipes in MealLeaniYumm! (pronounced meal.leani.yumm, almost like millennium). This quick and easy cookbook focuses on low-fat, nutritious cuisine, using everyday ingredients. It's an excellent resource for people with health and weight concerns, part-time vegetarian, cardiac patients, diabetics, WeightWatcher members - or those who couldn't care less, but just love good food!
From family fare to bountiful buffets, this information-packed book is perfect for today's time-challenged cook. You'll find step-by-step directions for nutritious, satisfying dishes that are sure to please. Don't be surprised if even your children ask for second helpings!
Each recipe has a nutritional analysis, plus there are hundreds of healthful hints about fat, fiber, cholesterol, calories, calcium and mmm-more! MealLeaniYumm! is packed with timesaving tips, information on freezing, substitutions, plus there are hundreds of recipe variations.About the Author:
Norene Gilletz is the leading Canadian author of Kosher cookbooks. She is also a publisher, food consultant, freelance food writer, cooking teacher and lecturer. She does cooking demonstrations and lectures across the country, focusing on healthy cooking.
Norene Gilletz was born in Winnipeg, raised her family in Montreal and now makes her home in Toronto, Canada. She describes her career as a four-letter word - FOOD! Her best-selling cookbooks include: MealLeaniYumm! (All That's Missing is the Fat), Pleasures of your Food Processor, MicroWays, and Second Helpings Please.
Norene Gilletz is a member of the International Association of Culinary Professionals (Certified Culinary Professional), Cuisine Canada and Toronto Women's Culinary Network. She is listed in Canadian Who's Who.
Norene Gilletz believes in people helping people. She puts her philosophy into practice by using her cooking demonstrations and cookbooks as fundraising tools for many charitable organizations.
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Descrizione libro Gourmania. PAPERBACK. Condizione libro: New. 0969797249 New Condition. Codice libro della libreria NEW6.0652023
Descrizione libro Gourmania, 2002. Paperback. Condizione libro: New. Codice libro della libreria P110969797249