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The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts: Finding, Identifying, and Cooking - Brossura
Sinossi
An illustrated field guide to the most common edible wild plants, complete with recipes and folklore.
Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.
L'autore
Katie Letcher Lyle is an award-winning cook and the author of nearly twenty books, including The Wild Berry Book. Her articles on wild food have appeared in Americana, Country Journal, and Blue Ridge Country. She was food columnist for seven years for the Roanoke Times.
Dalla quarta di copertina
Edible wild plants, mushrooms, fruits, and nuts grow along roadsides, amid country fields, and in urban parks. All manner of leafy greens, mushrooms, and herbs that command hefty prices at the market are bountiful outdoors and free for the taking. But to enjoy them, you must know when to harvest and how to recognize, prepare, and eat them.
The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts provides everything you need to know about the most commonly found wild foods—going beyond a field guide’s basic descriptions to provide folklore and mouth-watering recipes for each entry, such as wild asparagus pizza, fiddlehead soup, blackberry mousse, and elderberry pie. This fully illustrated guide is the ideal companion for hikers, campers, and anyone who enjoys eating the good food of the earth. With it in hand, you will never take another hike without casting your eyes about with dinner in mind.
Le informazioni nella sezione "Su questo libro" possono far riferimento a edizioni diverse di questo titolo.
- EditoreFalcon Pr Pub Co
- Data di pubblicazione2016
- ISBN 10 1493018647
- ISBN 13 9781493018642
- RilegaturaCopertina flessibile
- Numero edizione3
- Numero di pagine223
Compra usato
Condizioni: buonoThe cover shows wear with possible... Scopri di più su questo articolo
EUR 8,62
Spese di spedizione:
GRATIS
In U.S.A.
Compra nuovo
Scopri di più su questo articolo
EUR 11,11
Spese di spedizione:
EUR 3,59
In U.S.A.
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The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts: Finding, Identifying, and Cooking (Guide to Series)
Da: Goodwill Northern Illinois, Rockford, IL, U.S.A.
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Condizione: Good. The cover shows wear with possible indentations, creases, and small tears. The book has corner dings. The pages show wear that may include evidence of handling, smudges, and edge discoloration (may have edge markings/stains). Codice articolo 4LFY2M00032V_ns
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The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts: Finding, Identifying, and Cooking (Guide to Series)
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Paperback. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!. Codice articolo S_410379902
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The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts: Finding, Identifying, and Cooking (Guide to Series)
Da: Goodwill Books, Hillsboro, OR, U.S.A.
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Condizione: Good. Signs of wear and consistent use. Codice articolo 3IIT5H00201Z_ns
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The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts: Finding, Identifying, and Cooking (Guide to Series)
Da: Book Deals, Tucson, AZ, U.S.A.
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The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts: Finding, Identifying, and Cooking (Guide to Series)
Da: Michael Lyons, HAGERSTOWN, MD, U.S.A.
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Condizione: Acceptable. Ships same day or next. Mark or ding on one edge. Unread copy. Text is like new. Ships fast. Expedited shipping available at checkout for domestic orders. Codice articolo 4KVIIL002R70
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The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts: Finding, Identifying, and Cooking (Guide to Series)
Da: Michael Lyons, HAGERSTOWN, MD, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Good. Ships same day or next. Good condition with minor shelf wear. Unread copy. Never opened and text is like-new. Expedited shipping available at checkout for domestic orders. Codice articolo 4KVJ9D001LQF
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The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts: Finding, Identifying, and Cooking (Guide to Series)
Da: GF Books, Inc., Hawthorne, CA, U.S.A.
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Condizione: Very Good. Book is in Used-VeryGood condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain very limited notes and highlighting. 0.97. Codice articolo 1493018647-2-3
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The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts: Finding, Identifying, and Cooking (Guide to Series)
Da: GF Books, Inc., Hawthorne, CA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Good. Book is in Used-Good condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain limited notes and highlighting. 0.97. Codice articolo 1493018647-2-4
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The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts: Finding, Identifying, and Cooking (Guide to Series)
Da: Books Unplugged, Amherst, NY, U.S.A.
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Condizione: Good. Buy with confidence! Book is in good condition with minor wear to the pages, binding, and minor marks within 0.97. Codice articolo bk1493018647xvz189zvxgdd
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The Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts: Finding, Identifying, and Cooking (Guide to Series)
Da: OceanwaveBooks, Newbury Park, CA, U.S.A.
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paperback. Condizione: New. 3rd. New Condition.Clean crisp tight copy, no marks or tears. Email Notification. Satisfaction Guaranteed. Codice articolo ppl230624044
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