Spese di spedizione:
EUR 2,45
In U.S.A.
Descrizione libro Condizione: New. Codice articolo 32859123-n
Descrizione libro Hardcover. Condizione: new. Hardcover. Stephanie Thurow has teamed up with the canning experts at WECK to show you how to preserve with WECK jars-jams, kimchi, sauerkrauts, and much more!The J. WECK Company has made aesthetically beautiful all-glass home canning jars for one hundred years. Never before offered, Stephanie has created a step-by-step guide to preserving with WECK jars and has developed one hundred delicious, small-batch recipes to can, ferment, and infuse with them. Recipes in this helpful guide include:Bloody Mary mixPineapple and strawberry jam,Rhubarb syrupEscabecheKimchi,Sauerkraut (more than one!)Kvass recipes,Infused spirit concoctions including pineapple and mango vodka, orange, clove, and cinnamon whiskeyAnd so much more!Recipes are paired with colorful, stunning photos and written in an easy, approachable format. Perfect for new preservationists and delicious enough for even seasoned pros to appreciate, WECK Small-Batch Preserving is every preservation enthusiast's go-to resource for year-round preservation. Preserve the harvest with WECK, the company that introduced preserving in glass jars. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Codice articolo 9781510735620
Descrizione libro Condizione: New. Book is in NEW condition. 1.5. Codice articolo 1510735623-2-1
Descrizione libro Condizione: New. New! This book is in the same immaculate condition as when it was published 1.5. Codice articolo 353-1510735623-new
Descrizione libro Hardcover. Condizione: New. Stephanie Thurow has teamed up with the canning experts at WECK to show you how to preserve with WECK jars-jams, kimchi, sauerkrauts, and much more!The J. WECK Company has made aesthetically beautiful all-glass home canning jars for one hundred years. Never before offered, Stephanie has created a step-by-step guide to preserving with WECK jars and has developed one hundred delicious, small-batch recipes to can, ferment, and infuse with them. Recipes in this helpful guide include:Bloody Mary mix Pineapple and strawberry jam, Rhubarb syrup Escabeche Kimchi, Sauerkraut (more than one!) Kvass recipes, Infused spirit concoctions including pineapple and mango vodka, orange, clove, and cinnamon whiskey And so much more!Recipes are paired with colorful, stunning photos and written in an easy, approachable format. Perfect for new preservationists and delicious enough for even seasoned pros to appreciate, WECK Small-Batch Preserving is every preservation enthusiasts go-to resource for year-round preservation. Codice articolo DADAX1510735623
Descrizione libro Hardcover. Condizione: new. Buy for Great customer experience. Codice articolo GoldenDragon1510735623
Descrizione libro Condizione: new. Codice articolo FrontCover1510735623
Descrizione libro Hardcover. Condizione: new. New. Codice articolo Wizard1510735623
Descrizione libro Hardcover. Condizione: new. New Copy. Customer Service Guaranteed. Codice articolo think1510735623
Descrizione libro Hardcover. Condizione: new. New. Fast Shipping and good customer service. Codice articolo Holz_New_1510735623