Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.
Wendy Grater - owner and director of Black Feather Wilderness Adventures, has been guiding and feeding people on camping trips for over 25 years. She has pioneered sea kayaking routes in Greenland, hiked remote Arctic wilderness and paddled too many rivers to count.
Mark Scriver - is a senior Black Feather Guide and has led canoe trips for over 20 years. A paddler for over thirty years, he has become one of the most respected and accomplished canoeists in the world. He won the World Championships in whitewater canoeing in 1997, and co-authored "Thrill of the Paddle", an instructional whitewater canoeing book.
Joanna Baker has a passion for playing and cooking in the outdoors. Her quest for adventure has led her on many journeys, both professionally as a former instructor for Canadian Outward Bound School and personally as a traveller. Not satisfied with the standard canoe trip menu, she strives to add a twist of creativity to her meal planning. Joanna contributed recipes, tips, and tricks for this book in hopes of inspiring others to get creative too!
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Spese di spedizione:
GRATIS
In U.S.A.
Descrizione libro Soft Cover. Condizione: new. Codice articolo 9781565237155
Descrizione libro Condizione: New. Buy with confidence! Book is in new, never-used condition. Codice articolo bk1565237153xvz189zvxnew
Descrizione libro Condizione: New. New! This book is in the same immaculate condition as when it was published. Codice articolo 353-1565237153-new
Descrizione libro Paperback. Condizione: new. Paperback. Whether you are a beginner at camp cooking wondering how to create a menu and set up a kitchen in the woods, or a more experienced camper looking for some new techniques and recipe ideas, Camp Cooking can help. Wendy Grater, Mark Scriver of Black Feather Wilderness Adventures and senior guide Joanna Baker have been feeding groups of all sizes, on all kinds of outdoor trips. for well over half a century combined. In Camp Cooking, they share their extensive knowledge, favorite recipes and proven methods so that you too can make your on trip meals successful. Beautiful photographs, clear instructions, expert advice, and a lot of great recipes make this an indispensable guide for anyone who wants to eat well in the wild. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Codice articolo 9781565237155
Descrizione libro Paperback. Condizione: new. New. Fast Shipping and good customer service. Codice articolo Holz_New_1565237153
Descrizione libro Paperback. Condizione: new. New. Codice articolo Wizard1565237153
Descrizione libro Paperback. Condizione: new. New Copy. Customer Service Guaranteed. Codice articolo think1565237153
Descrizione libro Condizione: new. Codice articolo FrontCover1565237153
Descrizione libro Condizione: New. Codice articolo V9781565237155
Descrizione libro Condizione: New. Codice articolo V9781565237155