Nutrition in Clinical Practice: A Comprehensive, Evidence-Based Manual for the Practitioner (Nutrition in Clinical Practice), 2nd Edition - Brossura

Katz, David L.

Brossura

ISBN 10: 1582558213 ISBN 13: 9781582558219

Casa editrice: Lippincott Williams & Wilkins, 2008

Riassunto

Written by one of America's foremost authorities in preventive medicine, Nutrition in Clinical Practice, Second Edition is the practical, comprehensive, evidence-based reference that all clinicians need to offer patients effective, appropriate dietary counseling. This fully revised edition incorporates the latest studies and includes new chapters on diet and hematopoiesis, diet and dermatologic conditions, and health effects of coffee, chocolate, and ethanol.

Each chapter concludes with concise guidelines for counseling and treatment, based on consensus and the weight of evidence. Appendices include clinically relevant formulas, nutrient data tables, patient-specific meal planners, and print and Web-based resources for clinicians and patients.

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Dettagli dell?edizione

• Editore: Lippincott Williams & Wilkins
• Data di pubblicazione: 2008
• Lingua: Inglese
• ISBN 10: 1582558213
• ISBN 13: 9781582558219
• Rilegatura: Copertina flessibile
• Numero edizione: 2
• Numero di pagine: 570
• Contatto del produttore: non disponibile
• Persona responsabile: non disponibile