Good Housekeeping Comfort Food: Scrumptious Classics Made Easy - Rilegato

Good Housekeeping Institute

Rilegato

ISBN 10: 1618371541 ISBN 13: 9781618371546

Casa editrice: Hearst Books, 2014

Riassunto

From the creamiest mac 'n' cheese to the easiest apple pie ever, these are dishes like mom used to make—but updated for today's kitchens. Good Housekeeping shares its favorite recipes (plus mouthwatering photos) for nourishing, home-style food that will warm body and soul. Steaming, tasty soups offer TLC in every spoonful. Oodles of noodles, blanketed in flavorful sauces and toppings, provide plenty of delectable comfort. Delicious stews, classic casseroles, savory pies, and slow-cooking dinners brim with hearty goodness. And happiness is a yummy dessert—like Cocoa Brownies studded with mini chocolate chips. Try any of these, and start cooking up new family favorites. Of course, everything is triple-tested in the world-famous Good Housekeeping kitchens, so you know you'll get great results. 
Recipes include:
*  New England Clam Chowder  *  Cajun Meatloaf  *  Potato Gratin with Gruyère  *  Sausage and Pepper Baked Ziti  *  Salsa Verde Enchiladas  *  Tuna Melt with Carrot-Raisin Salad  *  Caramelized Onion and Goat Cheese Panini   * and many more!

Su questo libro

L'autore:

Good Housekeeping magazine is an American icon of consumer protection and quality assurance. Each issue reaches 24 million readers and, with 15 editions published worldwide, it is an internationally recognized brand that sets the standard to which all other women's service magazines aspire.

Su questa edizione

• Editore: Hearst Books
• Data di pubblicazione: 2014
• ISBN 10: 1618371541
• ISBN 13: 9781618371546
• Rilegatura: Copertina rigida
• Numero di pagine: 127