Stir-Fry Cookbook for Beginners: Recipes and Techniques to Stir-Fry with Sizzling Success - Brossura

Toy, Chris

Brossura

ISBN 10: 1648765718 ISBN 13: 9781648765711

Casa editrice: Rockridge Press, 2021

Riassunto

Easy stir fry without a takeout box in sight

Quick, naturally healthy, and full of richly varied flavors, stir fry is the perfect food. And the best part? Anyone can learn to make restaurant-quality stir fry at home! This complete guide makes stir frying simple with easy-to-follow directions that cover everything from prep work to serving. No matter your skill in the kitchen, you'll be enjoying the tantalizing spiciness of Kung Pao Chicken or a veggie-filled Buddha's Delight thanks to this standout among stir fry cookbooks.

Go beyond other stir fry cookbooks with:

• Wok selections—Find out how to choose the right wok, season it, and properly maintain it for years to come.
• Stir fry step-by-step—Learn how to stir fry the right way, including preparing a variety of ingredients, keeping things moving in the wok, and finishing with sauces and garnishes.
• Cook up a full menu—Discover a robust range of sides and entrees featuring vegetables, meat, poultry, seafood, rice, and noodles.

Create stir fry at home with ease with this top choice in stir fry cookbooks.

Su questo libro

Informazioni sull?autore

CHRIS TOY has been teaching Asian cooking for more than 30 years. His cooking incorporates straightforward methods, fresh ingredients, and unique flavors that draw family and friends together to enjoy great food and company. Visit him online at ChrisToy.net or on his YouTube cooking channel.

Dettagli dell?edizione

• Editore: Rockridge Press
• Data di pubblicazione: 2021
• Lingua: Inglese
• ISBN 10: 1648765718
• ISBN 13: 9781648765711
• Rilegatura: Copertina flessibile
• Numero di pagine: 122
• Contatto del produttore: non disponibile