Samaritan Cookbook: A Culinary Odyssey from the Ancient Israelites to the Modern Mediterranean - Brossura

Tsedaka, Benyamim

Brossura

ISBN 10: 1725285894 ISBN 13: 9781725285897

Casa editrice: Wipf and Stock, 2020

Riassunto

The first-ever Samaritan Cookbook takes you on an adventure into this little-known world of Israelite food and drink. We journey to both halves of the community: in Holon, outside Tel Aviv, and Kiryat Luza, on Mount Gerizim near Nablus. Most people have heard the Parable of the Good Samaritan, but few realize that the community is once again going strong today, much less tasted or prepared any of their cuisine. Despite almost fading from the history books, the Samaritan way of life has survived 3,000 years in the Holy Land. From hummus and avocado sesame salad to lamb meatballs with pine nuts and chicken with za'atar, Samaritan cuisine is a unique blend of Mediterranean traditions, reflecting the flavors and spices of contemporary Arabic and ancient Levantine neighbors.

Su questo libro

Informazioni sull?autore

Author Benyamim Tsedaka is an elder of his people and head of the Israelite Samaritan Information Center. He has published more than 110 books and over 2,000 articles on Samaritan life.

Dettagli dell?edizione

• Editore: Wipf and Stock
• Data di pubblicazione: 2020
• Lingua: Inglese
• ISBN 10: 1725285894
• ISBN 13: 9781725285897
• Rilegatura: Copertina flessibile
• Numero di pagine: 118
• Redattore: Piven Ben, Zelmanovich Avishay
• Contatto del produttore: non disponibile
• Persona responsabile: non disponibile