Articoli correlati a World of Food: A delicious discovery of the foods we...
- EditoreTemplar Publishing
- Data di pubblicazione2022
- ISBN 10 1787417433
- ISBN 13 9781787417434
- RilegaturaCopertina rigida
- Numero di pagine64
- DisegnatoreNoy Violeta
- Valutazione libreria
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World of Food (Hardcover)
Editore:
Templar Publishing, London
(2022)
ISBN 10: 1787417433
ISBN 13: 9781787417434
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Descrizione libro Hardcover. Condizione: new. Hardcover. What did the ancient Romans snack on?Where does chocolate come from?And how has the humble potato shaped history?There is a whole world of food to discover!Everywhere on our planet where people can be found, there are different foods that we enjoy, and different ways of preparing and eating them, too. From fruits, vegetables, cheeses and grains to spices, honey, chocolate and foods of the future, find out where foods come from, and what we grow, farm, forage and cook in order to eat. Explore more than 100 dishes and food traditions from every corner of the globe, and what people ate for lunch 5,000 years ago. Roasted hedgehog, anyone?Bursting with colour and fascinating facts, the World of. looks at what we have in common, and celebrates our differences. A colourful celebration of food Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Codice articolo 9781787417434
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Immagini fornite dal venditore
World of Food (Hardcover)
Editore:
Templar Publishing, London
(2022)
ISBN 10: 1787417433
ISBN 13: 9781787417434
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Quantità: 1
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Valutazione libreria
Descrizione libro Hardcover. Condizione: new. Hardcover. What did the ancient Romans snack on?Where does chocolate come from?And how has the humble potato shaped history?There is a whole world of food to discover!Everywhere on our planet where people can be found, there are different foods that we enjoy, and different ways of preparing and eating them, too. From fruits, vegetables, cheeses and grains to spices, honey, chocolate and foods of the future, find out where foods come from, and what we grow, farm, forage and cook in order to eat. Explore more than 100 dishes and food traditions from every corner of the globe, and what people ate for lunch 5,000 years ago. Roasted hedgehog, anyone?Bursting with colour and fascinating facts, the World of. looks at what we have in common, and celebrates our differences. A colourful celebration of food Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. Codice articolo 9781787417434
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Immagini fornite dal venditore
World of Food (Hardcover)
Editore:
Templar Publishing, London
(2022)
ISBN 10: 1787417433
ISBN 13: 9781787417434
Nuovo
Rilegato
Quantità: 1
Da:
Valutazione libreria
Descrizione libro Hardcover. Condizione: new. Hardcover. What did the ancient Romans snack on?Where does chocolate come from?And how has the humble potato shaped history?There is a whole world of food to discover!Everywhere on our planet where people can be found, there are different foods that we enjoy, and different ways of preparing and eating them, too. From fruits, vegetables, cheeses and grains to spices, honey, chocolate and foods of the future, find out where foods come from, and what we grow, farm, forage and cook in order to eat. Explore more than 100 dishes and food traditions from every corner of the globe, and what people ate for lunch 5,000 years ago. Roasted hedgehog, anyone?Bursting with colour and fascinating facts, the World of. looks at what we have in common, and celebrates our differences. A colourful celebration of food Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Codice articolo 9781787417434
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