Diana dedicates a chapter to each of 12 everyday ingredient groups: chicken; chops; sausages; leg of lamb; fish; leaves; summer veg; winter veg; pasta; summer fruit; winter fruit; and flour and eggs. There are more than 120 recipes, from a wide variety of countries, and each takes only minutes to prepare. Spice rubs, marinades, and flavoured butters feature heavily in the book's many roasts and bakes, but there are lots of other ideas for quick cooking, too.
Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.
"Superbly illustrated, the design of the book is clear and uncluttered" The Good Book Guide (Review for Crazy Water, Pickled Lemons)
Quick and easy recipes for all those with little time to cook but who still want to eat well e.g. new parents and working professionals Packed with delicious ideas for good, authentic food for all those with no time to cook complex dishes Uses everyday ingredients that everyone can find at their local supermarket Stunning pictures by award-winning food photographer Jonathan Lovekin Diana has a huge following - she has a regular column in The Sunday Telegraph Diana's previous books are critically acclaimed and have all been hugely successful
Le informazioni nella sezione "Su questo libro" possono far riferimento a edizioni diverse di questo titolo.
EUR 6,54 per la spedizione da Regno Unito a U.S.A.
Destinazione, tempi e costiDa: Reuseabook, Gloucester, GLOS, Regno Unito
Hardcover. Condizione: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Grubby book may have mild dirt or some staining, mostly on the edges of pages. Codice articolo CHL10378073
Quantità: 1 disponibili
Da: WeBuyBooks, Rossendale, LANCS, Regno Unito
Condizione: Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Codice articolo wbs3612942545
Quantità: 1 disponibili
Da: SecondSale, Montgomery, IL, U.S.A.
Condizione: Acceptable. Item in acceptable condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. Codice articolo 00081254880
Quantità: 1 disponibili
Da: SecondSale, Montgomery, IL, U.S.A.
Condizione: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Codice articolo 00057393135
Quantità: 2 disponibili
Da: MW Books, New York, NY, U.S.A.
First Edition. Fine copy in illustrated boards, with an equally fine dust-wrapper. Particularly well-preserved overall; tight, bright, clean and especially sharp-cornered. Physical description; 192 pages : colour illustrations ; 26 cm. Notes; Includes index. Contents; CHICKEN; CHOPS; SAUSAGES; LEG OF LAMB; FISH; LEAVES; SUMMER VEG; WINTER VEG; PASTA; SPRING AND SUMMER FRUITS; WINTER FRUITS; FLOUR AND EGGS; GRANITAS; SAUCES FOR ICE CREAM; BASICS. Subjects; Dinners and dining. Cooking. TV / celebrity chef cookbooks. Quick & easy cooking. General cookery & recipes. COOKING Individual Chefs & Restaurants. COOKING Methods Quick & Easy. COOKING General. Cookbooks. 1 Kg. Codice articolo 410465
Quantità: 1 disponibili
Da: Greener Books, London, Regno Unito
Hardcover. Condizione: Used; Very Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books. Codice articolo 2702701
Quantità: 2 disponibili
Da: MW Books Ltd., Galway, Irlanda
First Edition. Fine copy in illustrated boards, with an equally fine dust-wrapper. Particularly well-preserved overall; tight, bright, clean and especially sharp-cornered. Physical description; 192 pages : colour illustrations ; 26 cm. Notes; Includes index. Contents; CHICKEN; CHOPS; SAUSAGES; LEG OF LAMB; FISH; LEAVES; SUMMER VEG; WINTER VEG; PASTA; SPRING AND SUMMER FRUITS; WINTER FRUITS; FLOUR AND EGGS; GRANITAS; SAUCES FOR ICE CREAM; BASICS. Subjects; Dinners and dining. Cooking. TV / celebrity chef cookbooks. Quick & easy cooking. General cookery & recipes. COOKING Individual Chefs & Restaurants. COOKING Methods Quick & Easy. COOKING General. Cookbooks. 1 Kg. Codice articolo 410465
Quantità: 1 disponibili
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
Paperback. Condizione: Very Good. Diana dedicates a chapter to each of 12 everyday ingredient groups: chicken; chops; sausages; leg of lamb; fish; leaves; summer veg; winter veg; pasta; summer fruit; winter fruit; and flour and eggs. There are more than 120 recipes, from a wide variety of countries, and each takes only minutes to prepare. Spice rubs, marinades, and flavoured butters feature heavily in the book's many roasts and bakes, but there are lots of other ideas for quick cooking, too. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Codice articolo GOR001705911
Quantità: 10 disponibili