Articoli correlati a The French Country Table
Honest, fresh and satisfying food is the essence of French country cooking - it's not expensive or complicated and never goes out of style. Included in this enticing collection are classic recipes for Soups, such as Soupe au Pistou and French Onion Soup. Starters to try include Goat's Cheese Tart or Mackerel Pate. More substantial recipes for Meat are Pork in Cider with Potatoes and Apples and Cassoulet. Simple yet delicious ideas for Poultry & Game include Chicken with Tarragon and Duck Breasts with Peppercorns. Traditional Fish & Seafood dishes include Sole Meuniere and Mussels with Fennel, Tomatoes, Garlic and Saffron. Vegetarian options include Aubergine, Onion and Tomato Tian while great Salads and Side Vegetables include Chicory Salad with Roquefort, Celery and Walnuts; and, Baby Leeks with Herb Vinaigrette. Finish with delicious Sweet Things; Pear and Almond Tart or Chocolate Cream Pots.
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L'autore:
Laura Washburn was born in Los Angeles, went to university in Paris and speaks fluent French. She trained at the prestigious Paris cooking school, Ecole de Cuisine La Varenne, and worked with Patricia Wells, author of A Food Lover's Guide to Paris. Laura is also the author of Cooking with Apples & Pears and Home-cooked Comforts for Ryland Peters & Small.
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- EditoreRyland Peters & Small
- Data di pubblicazione2010
- ISBN 10 184975022X
- ISBN 13 9781849750226
- RilegaturaCopertina rigida
- Numero di pagine160
- Valutazione libreria
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Condizioni: molto buonoThe French Country Table This book... Scopri di più su questo articolo
EUR 4,29
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EUR 5,30
Da: Regno Unito a: U.S.A.
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The French Country Table
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Descrizione libro Hardcover. Condizione: Very Good. The French Country Table This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Codice articolo 7719-9781849750226
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The French Country Table
Editore:
Ryland Peters & Small
(2010)
ISBN 10: 184975022X
ISBN 13: 9781849750226
Antico o usato
Rilegato
Quantità: 1
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Descrizione libro Condizione: Good. Most items will be dispatched the same or the next working day. Codice articolo wbs7043449751
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The French Country Table
Editore:
Ryland, Peters & Small Ltd, United Kingdom, London
(2010)
ISBN 10: 184975022X
ISBN 13: 9781849750226
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Paperback
Quantità: 4
Da:
Valutazione libreria
Descrizione libro Paperback. Condizione: Very Good. Honest, fresh and satisfying food is the essence of French country cooking - it's not expensive or complicated and never goes out of style. Included in this enticing collection are classic recipes for Soups, such as Soupe au Pistou and French Onion Soup. Starters to try include Goat's Cheese Tart or Mackerel Pate. More substantial recipes for Meat are Pork in Cider with Potatoes and Apples and Cassoulet. Simple yet delicious ideas for Poultry & Game include Chicken with Tarragon and Duck Breasts with Peppercorns. Traditional Fish & Seafood dishes include Sole Meuniere and Mussels with Fennel, Tomatoes, Garlic and Saffron. Vegetarian options include Aubergine, Onion and Tomato Tian while great Salads and Side Vegetables include Chicory Salad with Roquefort, Celery and Walnuts; and, Baby Leeks with Herb Vinaigrette. Finish with delicious Sweet Things; Pear and Almond Tart or Chocolate Cream Pots. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Codice articolo GOR005385071
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The French Country Table
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Valutazione libreria
Descrizione libro Hardcover. Condizione: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Codice articolo 6545-9781849750226
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The French Country Table: Simple Recipes for Bistro Classics
Editore:
Ryland Peters & Small
(2010)
ISBN 10: 184975022X
ISBN 13: 9781849750226
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Quantità: 1
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Descrizione libro Condizione: Very Good. Book is in Used-VeryGood condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain very limited notes and highlighting. 1.63. Codice articolo 184975022X-2-3
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