Following the success of Mary Berry's 100 Cakes and Bakes, the baking queen returns with this wonderful collection of 100 more recipes for biscuits, pastries, cupcakes and teabreads, cakes, tarts, pies, cheesecakes and sponge puddings - plenty of inspiration to satisfy any sweet tooth.
She includes both classic recipes and new ideas, which have all been tried-and-tested and photographed, making this the perfect baking book for beginners and an excellent companion to Mary's 100 Cakes and Bakes.
Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.
"It's not often that you find a collection of mini cookbooks that inspires you with so much confidence, but My Kitchen Table's series of 100 recipes by various chefs is a classy production" (Sunday Telegraph)
"Reliable and clear, a Mary Berry recipe would never let you down" (Mail on Sunday)
"Mary Berry, cookery writing pioneer" (The Times)
100 delicious bakes from Mary Berry
Le informazioni nella sezione "Su questo libro" possono far riferimento a edizioni diverse di questo titolo.
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