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Spese di spedizione:
EUR 11,68
Da: Regno Unito a: U.S.A.
Descrizione libro Condizione: Brand New. In Stock. Codice articolo __1854862731
Descrizione libro Paperback. Condizione: new. Buy for Great customer experience. Codice articolo GoldenDragon1854862731
Descrizione libro Paperback. Condizione: new. New. Codice articolo Wizard1854862731
Descrizione libro Paperback. Condizione: new. New Copy. Customer Service Guaranteed. Codice articolo think1854862731
Descrizione libro PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000. Codice articolo CA-9781854862730
Descrizione libro Paperback. Condizione: new. Paperback. This book is a round-the-year guide to wine and beer making, covering dry and sweet wines, beers, lagers, liqueurs and fortified wines. In the introduction, the author explains the basic principles of the craft and advises on health and safety and the choice, use and care of equipment. The main body of the text, fully illustrated with delicate line drawings, is a season-by-season guide to ingredients and recipes for making wines and beers to suit all tastes. A round-the-year guide to wine and beer making at home, covering dry and sweet wines, beers, lagers, liqueurs and fortified wines. The author explains basic winemaking and brewing principles and then presents seventy-five easy-to-follow original recipes. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. Codice articolo 9781854862730