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Permaculture in Pots: How to Grow Food in Small Urban Spaces - Brossura

 
9781856230971: Permaculture in Pots: How to Grow Food in Small Urban Spaces
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In these times of rising food prices and renewed interest in all things local, growing food in cities is becoming the big urban trend. Permaculture in Pots shows you how to get started with whatever space you have available--appealing to those who feel powerless to meet their own subsistence needs through lack of growing space.

Month by month we learn what to grow on a balcony or in a container garden, using low impact permaculture principles. It doesn’t matter when you pick up the book and start your journey of container gardening--wherever you are in the year, open the book to that chapter, and it will tell you what you should be doing.

Each month’s section details things to be done: how to plan ahead for the next season, and which fruit, vegetables, and herbs to be sowing, growing and eating.  There are recipes, photos and anecdotes from the author’s experience growing food on her small balcony in a London suburb. Kemp is warm and self-effacing, and makes an excellent guide. Each month has its own herb, with growing tips and culinary and medicinal uses for each.

As uncertainty rises about whether those outside the property ladder will ever get to own their own home, Permaculture in Pots gives power and opportunity back to generations who are becoming more aware of the need of self-sufficiency, and yet find themselves in rented homes with concrete where gardens once were.

 

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Recensione:
This is the book that I wish had been in print when I left the parental abode for the first time. It provides fantastic advice for anyone currently engaged with the transient lifestyle often endured by those in rented properties. I have already bought a copy for a friend who had just moved to a flat with a balcony. --Nicola Bell, Permaculture Works

There are recipes, photos and anecdotes from Kemp's experience growing food on her small balcony in London; Kemp is warm and self-effacing. Each month has its own herb, with growing tips and culinary and medicinal uses for each. Kemp's advice is resourceful and practical, and she always suggests free, or at least the cheapest, options for everything she introduces: including making your own very simple self-watering containers, labelling plants, enhancing your compost, and building a cold frame. --Emily Ingham, Permaculture magazine

I think the best thing about this book is that, even though it is so completely enabling for anyone living in a city, it doesn't stop there. The skills you learn planning your balcony, choosing plants and intercepting flows of water and materials are exactly the same ones needed to plan a much larger garden if ever you expand your horizons to a larger space. But if you're happy where you are, this book will help you to make the best of the space you have, the resources around you, and to find fulfillment and joy wherever you call home. --Burra Maluca, Permies.com
L'autore:
Juliet Kemp lives in London with her partner, dog, and baby son. Permaculture in Pots was written from experiences gleaned from gardening her Southwark flat balcony. When not writing (fiction or non-fiction) or pottering about her plant-growing spaces, Juliet enjoys cycling, climbing, knitting, and making/upcycling all sorts of things. After several years of learning about and using permaculture, Juliet completed the Permaculture Design Course at the Earth Activist Training 2011 course, which she found incredibly inspiring.

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  • EditorePermanent Pubns
  • Data di pubblicazione2012
  • ISBN 10 185623097X
  • ISBN 13 9781856230971
  • RilegaturaCopertina flessibile
  • Numero di pagine193
  • Valutazione libreria

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