The Irish Food Guide - Brossura

John McKenna; Sally McKenna

Brossura

ISBN 10: 190692712X ISBN 13: 9781906927127

Casa editrice: Estragon Press, 2012

Riassunto

John and Sally McKennas' Irish Food Guide is the definitive work on Ireland's burgeoning speciality food culture. It describes all the best places to find and enjoy some of the world's best ingredients and cooking. John and Sally McKenna have been publishing guides to Ireland's food for 25 years, and have won the Andre Simon, Glenfiddich and Slow Food Ireland Awards for their writing and broadcasting.

Su questo libro

L'autore:

John and Sally McKenna, described by the New York Times as Irelands leading critics, have written and published the McKennas Guides continuously since 1991. Their guides have won the international André Simon and Glenfiddich Awards, and the Slow Food Ireland media prize.

Su questa edizione

• Editore: Estragon Press
• Data di pubblicazione: 2012
• ISBN 10: 190692712X
• ISBN 13: 9781906927127
• Rilegatura: Copertina flessibile
• Numero di pagine: 624